2 1/3 Oz of Icing Sugar to Ounces Conversion

Question:
How many ounces of icing sugar in 2 1/3 US fluid ounces? How much are 2 1/3 oz of icing sugar in ounces?

The answer is:
2 1/3 US fluid ounces of icing sugar is equivalent to 1.29 ( ~ 1 ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US fluid ounces of icing sugar equals 1.29 ( ~ 1 ¹/₄) ounces. (*)
(*) To be more precise, 2 1/3 US fluid ounces of icing sugar is equal to 1.285 ounces. All figures are approximate.

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US fluid ounces of icing sugar to ounces Chart

US fluid ounces of icing sugar to ounces
1.433 US fluid ounces of icing sugar	=	0.789 ounces
1.533 US fluid ounces of icing sugar	=	0.844 ounces
1.633 US fluid ounces of icing sugar	=	0.899 ounces
1.733 US fluid ounces of icing sugar	=	0.955 ounces
1.833 US fluid ounces of icing sugar	=	1.01 ounces
1.933 US fluid ounces of icing sugar	=	1.06 ounces
2.033 US fluid ounces of icing sugar	=	1.12 ounces
2.133 US fluid ounces of icing sugar	=	1.17 ounces
2.233 US fluid ounces of icing sugar	=	1.23 ounces
2.33 US fluid ounces of icing sugar	=	1.29 ounces

US fluid ounces of icing sugar to ounces
2.33 US fluid ounces of icing sugar	=	1.29 ounces
2.433 US fluid ounces of icing sugar	=	1.34 ounces
2.533 US fluid ounces of icing sugar	=	1.4 ounces
2.633 US fluid ounces of icing sugar	=	1.45 ounces
2.733 US fluid ounces of icing sugar	=	1.51 ounces
2.833 US fluid ounces of icing sugar	=	1.56 ounces
2.933 US fluid ounces of icing sugar	=	1.62 ounces
3.033 US fluid ounces of icing sugar	=	1.67 ounces
3.133 US fluid ounces of icing sugar	=	1.73 ounces
3.233 US fluid ounces of icing sugar	=	1.78 ounces

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

2 1/3 US fluid ounces of icing sugar equals how many ounces?

2 1/3 US fluid ounces of icing sugar is equivalent 1.29 ( ~ 1 ¹/₄) ounces.

How much is 1.29 ounces of icing sugar in US fluid ounces?

1.29 ounces of icing sugar equals 2 1/3 ( ~ 2 ¹/₄) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.