2 1/3 Oz of Nut Butter to Ounces Conversion

Question:
How many ounces of nut butter in 2 1/3 US fluid ounces? How much are 2 1/3 oz of nut butter in ounces?

The answer is:
2 1/3 US fluid ounces of nut butter is equivalent to 2.47 ( ~ 2 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US fluid ounces of nut butter equals 2.47 ( ~ 2 1/2) ounces. (*)
(*) To be more precise, 2 1/3 US fluid ounces of nut butter is equal to 2.4678 ounces. All figures are approximate.

US fluid ounces of nut butter to ounces Chart

US fluid ounces of nut butter to ounces
1.433 US fluid ounce of nut butter = 1.52 ounce
1.533 US fluid ounce of nut butter = 1.62 ounce
1.633 US fluid ounce of nut butter = 1.73 ounce
1.733 US fluid ounce of nut butter = 1.83 ounce
1.833 US fluid ounce of nut butter = 1.94 ounce
1.933 US fluid ounce of nut butter = 2.04 ounces
2.033 US fluid ounces of nut butter = 2.15 ounces
2.133 US fluid ounces of nut butter = 2.26 ounces
2.233 US fluid ounces of nut butter = 2.36 ounces
2.33 US fluid ounces of nut butter = 2.47 ounces
US fluid ounces of nut butter to ounces
2.33 US fluid ounces of nut butter = 2.47 ounces
2.433 US fluid ounces of nut butter = 2.57 ounces
2.533 US fluid ounces of nut butter = 2.68 ounces
2.633 US fluid ounces of nut butter = 2.79 ounces
2.733 US fluid ounces of nut butter = 2.89 ounces
2.833 US fluid ounces of nut butter = 3 ounces
2.933 US fluid ounces of nut butter = 3.1 ounces
3.033 US fluid ounces of nut butter = 3.21 ounces
3.133 US fluid ounces of nut butter = 3.31 ounces
3.233 US fluid ounces of nut butter = 3.42 ounces

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

2 1/3 US fluid ounces of nut butter equals how many ounces?

2 1/3 US fluid ounces of nut butter is equivalent 2.47 ( ~ 2 1/2) ounces.

How much is 2.47 ounces of nut butter in US fluid ounces?

2.47 ounces of nut butter equals 2 1/3 ( ~ 2 1/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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