2 1/3 Tablespoons of Capers to Grams Conversion

Question:
How many grams of capers in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of capers in grams?

The answer is:
2 1/3 US tablespoons of capers is equivalent to 17.5 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of capers equals 17.5 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of capers is equal to 17.49 grams. All figures are approximate.

US tablespoons of capers to grams Chart

US tablespoons of capers to grams
1.433 US tablespoon of capers = 10.7 grams
1.533 US tablespoon of capers = 11.5 grams
1.633 US tablespoon of capers = 12.2 grams
1.733 US tablespoon of capers = 13 grams
1.833 US tablespoon of capers = 13.7 grams
1.933 US tablespoon of capers = 14.5 grams
2.033 US tablespoons of capers = 15.2 grams
2.133 US tablespoons of capers = 16 grams
2.233 US tablespoons of capers = 16.7 grams
2.33 US tablespoons of capers = 17.5 grams
US tablespoons of capers to grams
2.33 US tablespoons of capers = 17.5 grams
2.433 US tablespoons of capers = 18.2 grams
2.533 US tablespoons of capers = 19 grams
2.633 US tablespoons of capers = 19.7 grams
2.733 US tablespoons of capers = 20.5 grams
2.833 US tablespoons of capers = 21.2 grams
2.933 US tablespoons of capers = 22 grams
3.033 US tablespoons of capers = 22.7 grams
3.133 US tablespoons of capers = 23.5 grams
3.233 US tablespoons of capers = 24.2 grams

Note: some values may be rounded.

FAQs on capers weight to volume conversion

2 1/3 US tablespoons of capers equals how many grams?

2 1/3 US tablespoons of capers is equivalent 17.5 grams.

How much is 17.5 grams of capers in US tablespoons?

17.5 grams of capers equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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