2 1/3 Tablespoons of Cooked Rice to Pounds Conversion

Question:
How many pounds of cooked rice in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of cooked rice in pounds?

The answer is:
2 1/3 US tablespoons of cooked rice is equivalent to 0.0804 pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of cooked rice equals 0.0804 pound. (*)
(*) To be more precise, 2 1/3 US tablespoons of cooked rice is equal to 0.080389 pound. All figures are approximate.

US tablespoons of cooked rice to pounds Chart

US tablespoons of cooked rice to pounds
1.433 US tablespoon of cooked rice = 0.0494 pound
1.533 US tablespoon of cooked rice = 0.0528 pound
1.633 US tablespoon of cooked rice = 0.0563 pound
1.733 US tablespoon of cooked rice = 0.0597 pound
1.833 US tablespoon of cooked rice = 0.0632 pound
1.933 US tablespoon of cooked rice = 0.0666 pound
2.033 US tablespoons of cooked rice = 0.0701 pound
2.133 US tablespoons of cooked rice = 0.0735 pound
2.233 US tablespoons of cooked rice = 0.0769 pound
2.33 US tablespoons of cooked rice = 0.0804 pound
US tablespoons of cooked rice to pounds
2.33 US tablespoons of cooked rice = 0.0804 pound
2.433 US tablespoons of cooked rice = 0.0838 pound
2.533 US tablespoons of cooked rice = 0.0873 pound
2.633 US tablespoons of cooked rice = 0.0907 pound
2.733 US tablespoons of cooked rice = 0.0942 pound
2.833 US tablespoons of cooked rice = 0.0976 pound
2.933 US tablespoons of cooked rice = 0.101 pound
3.033 US tablespoons of cooked rice = 0.105 pound
3.133 US tablespoons of cooked rice = 0.108 pound
3.233 US tablespoons of cooked rice = 0.111 pound

Note: some values may be rounded.

FAQs on cooked rice weight to volume conversion

2 1/3 US tablespoons of cooked rice equals how many pounds?

2 1/3 US tablespoons of cooked rice is equivalent 0.0804 pound.

How much is 0.0804 pound of cooked rice in US tablespoons?

0.0804 pound of cooked rice equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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