2 1/3 Tablespoons of Dried Apples to Ounces Conversion

Question:
How many ounces of dried apples in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of dried apples in ounces?

The answer is:
2 1/3 US tablespoons of dried apples is equivalent to 0.607 ( ~ 1/2) ounces(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of dried apples equals 0.607 ( ~ 1/2) ounces. (*)
(*) To be more precise, 2 1/3 US tablespoons of dried apples is equal to 0.60722 ounces. All figures are approximate.

US tablespoons of dried apples to ounces Chart

US tablespoons of dried apples to ounces
1.433 US tablespoons of dried apples = 0.373 ounces
1.533 US tablespoons of dried apples = 0.399 ounces
1.633 US tablespoons of dried apples = 0.425 ounces
1.733 US tablespoons of dried apples = 0.451 ounces
1.833 US tablespoons of dried apples = 0.477 ounces
1.933 US tablespoons of dried apples = 0.503 ounces
2.033 US tablespoons of dried apples = 0.529 ounces
2.133 US tablespoons of dried apples = 0.555 ounces
2.233 US tablespoons of dried apples = 0.581 ounces
2.33 US tablespoons of dried apples = 0.607 ounces
US tablespoons of dried apples to ounces
2.33 US tablespoons of dried apples = 0.607 ounces
2.433 US tablespoons of dried apples = 0.633 ounces
2.533 US tablespoons of dried apples = 0.659 ounces
2.633 US tablespoons of dried apples = 0.685 ounces
2.733 US tablespoons of dried apples = 0.711 ounces
2.833 US tablespoons of dried apples = 0.737 ounces
2.933 US tablespoons of dried apples = 0.763 ounces
3.033 US tablespoons of dried apples = 0.789 ounces
3.133 US tablespoons of dried apples = 0.815 ounces
3.233 US tablespoons of dried apples = 0.841 ounces

Note: some values may be rounded.

FAQs on dried apples weight to volume conversion

2 1/3 US tablespoons of dried apples equals how many ounces?

2 1/3 US tablespoons of dried apples is equivalent 0.607 ( ~ 1/2) ounces.

How much is 0.607 ounces of dried apples in US tablespoons?

0.607 ounces of dried apples equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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