2 1/3 Tablespoons of Graham Flour to Grams Conversion

Question:
How many grams of graham flour in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of graham flour in grams?

The answer is:
2 1/3 US tablespoons of graham flour is equivalent to 20.7 grams(*)

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Results:

2 1/3 US tablespoons of graham flour equals 20.7 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of graham flour is equal to 20.699 grams. All figures are approximate.

US tablespoons of graham flour to grams Chart

US tablespoons of graham flour to grams
1.433 US tablespoon of graham flour = 12.7 grams
1.533 US tablespoon of graham flour = 13.6 grams
1.633 US tablespoon of graham flour = 14.5 grams
1.733 US tablespoon of graham flour = 15.4 grams
1.833 US tablespoon of graham flour = 16.3 grams
1.933 US tablespoon of graham flour = 17.1 grams
2.033 US tablespoons of graham flour = 18 grams
2.133 US tablespoons of graham flour = 18.9 grams
2.233 US tablespoons of graham flour = 19.8 grams
2.33 US tablespoons of graham flour = 20.7 grams
US tablespoons of graham flour to grams
2.33 US tablespoons of graham flour = 20.7 grams
2.433 US tablespoons of graham flour = 21.6 grams
2.533 US tablespoons of graham flour = 22.5 grams
2.633 US tablespoons of graham flour = 23.4 grams
2.733 US tablespoons of graham flour = 24.2 grams
2.833 US tablespoons of graham flour = 25.1 grams
2.933 US tablespoons of graham flour = 26 grams
3.033 US tablespoons of graham flour = 26.9 grams
3.133 US tablespoons of graham flour = 27.8 grams
3.233 US tablespoons of graham flour = 28.7 grams

Note: some values may be rounded.

FAQs on graham flour weight to volume conversion

2 1/3 US tablespoons of graham flour equals how many grams?

2 1/3 US tablespoons of graham flour is equivalent 20.7 grams.

How much is 20.7 grams of graham flour in US tablespoons?

20.7 grams of graham flour equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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