2 1/3 Tablespoons of Olive Oil to Grams Conversion

Question:
How many grams of olive oil in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of olive oil in grams?

The answer is:
2 1/3 US tablespoons of olive oil is equivalent to 31 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of olive oil equals 31 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of olive oil is equal to 31.048 grams. All figures are approximate.

US tablespoons of olive oil to grams Chart

US tablespoons of olive oil to grams
1.433 US tablespoon of olive oil = 19.1 grams
1.533 US tablespoon of olive oil = 20.4 grams
1.633 US tablespoon of olive oil = 21.7 grams
1.733 US tablespoon of olive oil = 23.1 grams
1.833 US tablespoon of olive oil = 24.4 grams
1.933 US tablespoon of olive oil = 25.7 grams
2.033 US tablespoons of olive oil = 27.1 grams
2.133 US tablespoons of olive oil = 28.4 grams
2.233 US tablespoons of olive oil = 29.7 grams
2.33 US tablespoons of olive oil = 31 grams
US tablespoons of olive oil to grams
2.33 US tablespoons of olive oil = 31 grams
2.433 US tablespoons of olive oil = 32.4 grams
2.533 US tablespoons of olive oil = 33.7 grams
2.633 US tablespoons of olive oil = 35 grams
2.733 US tablespoons of olive oil = 36.4 grams
2.833 US tablespoons of olive oil = 37.7 grams
2.933 US tablespoons of olive oil = 39 grams
3.033 US tablespoons of olive oil = 40.4 grams
3.133 US tablespoons of olive oil = 41.7 grams
3.233 US tablespoons of olive oil = 43 grams

Note: some values may be rounded.

FAQs on olive oil weight to volume conversion

2 1/3 US tablespoons of olive oil equals how many grams?

2 1/3 US tablespoons of olive oil is equivalent 31 grams.

How much is 31 grams of olive oil in US tablespoons?

31 grams of olive oil equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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