2 1/3 Tablespoons of Sugar to Pounds Conversion

Question:
How many pounds of sugar in 2 1/3 US tablespoons? How much are 2 1/3 tablespoons of sugar in pounds?

The answer is:
2 1/3 US tablespoons of sugar is equivalent to 0.0646 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US tablespoons of sugar equals 0.0646 pounds. (*)
(*) To be more precise, 2 1/3 US tablespoons of sugar is equal to 0.064646 pounds. All figures are approximate.

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US tablespoons of sugar to pounds Chart

US tablespoons of sugar to pounds
1.433 US tablespoons of sugar	=	0.0397 pounds
1.533 US tablespoons of sugar	=	0.0425 pounds
1.633 US tablespoons of sugar	=	0.0452 pounds
1.733 US tablespoons of sugar	=	0.048 pounds
1.833 US tablespoons of sugar	=	0.0508 pounds
1.933 US tablespoons of sugar	=	0.0536 pounds
2.033 US tablespoons of sugar	=	0.0563 pounds
2.133 US tablespoons of sugar	=	0.0591 pounds
2.233 US tablespoons of sugar	=	0.0619 pounds
2.33 US tablespoons of sugar	=	0.0646 pounds

US tablespoons of sugar to pounds
2.33 US tablespoons of sugar	=	0.0646 pounds
2.433 US tablespoons of sugar	=	0.0674 pounds
2.533 US tablespoons of sugar	=	0.0702 pounds
2.633 US tablespoons of sugar	=	0.073 pounds
2.733 US tablespoons of sugar	=	0.0757 pounds
2.833 US tablespoons of sugar	=	0.0785 pounds
2.933 US tablespoons of sugar	=	0.0813 pounds
3.033 US tablespoons of sugar	=	0.084 pounds
3.133 US tablespoons of sugar	=	0.0868 pounds
3.233 US tablespoons of sugar	=	0.0896 pounds

Note: some values may be rounded.

FAQs on sugar weight to volume conversion

2 1/3 US tablespoons of sugar equals how many pounds?

2 1/3 US tablespoons of sugar is equivalent 0.0646 pounds.

How much is 0.0646 pounds of sugar in US tablespoons?

0.0646 pounds of sugar equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.