2 1/3 Tbsp of Almond to Pounds Conversion

Question:
How many pounds of almond in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of almond in pounds?

The answer is:
2 1/3 US tablespoons of almond is equivalent to 0.0466 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US tablespoons of almond equals 0.0466 pounds. (*)
(*) To be more precise, 2 1/3 US tablespoons of almond is equal to 0.046621 pounds. All figures are approximate.

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US tablespoons of almond to pounds Chart

US tablespoons of almond to pounds
1.433 US tablespoons of almond	=	0.0286 pounds
1.533 US tablespoons of almond	=	0.0306 pounds
1.633 US tablespoons of almond	=	0.0326 pounds
1.733 US tablespoons of almond	=	0.0346 pounds
1.833 US tablespoons of almond	=	0.0366 pounds
1.933 US tablespoons of almond	=	0.0386 pounds
2.033 US tablespoons of almond	=	0.0406 pounds
2.133 US tablespoons of almond	=	0.0426 pounds
2.233 US tablespoons of almond	=	0.0446 pounds
2.33 US tablespoons of almond	=	0.0466 pounds

US tablespoons of almond to pounds
2.33 US tablespoons of almond	=	0.0466 pounds
2.433 US tablespoons of almond	=	0.0486 pounds
2.533 US tablespoons of almond	=	0.0506 pounds
2.633 US tablespoons of almond	=	0.0526 pounds
2.733 US tablespoons of almond	=	0.0546 pounds
2.833 US tablespoons of almond	=	0.0566 pounds
2.933 US tablespoons of almond	=	0.0586 pounds
3.033 US tablespoons of almond	=	0.0606 pounds
3.133 US tablespoons of almond	=	0.0626 pounds
3.233 US tablespoons of almond	=	0.0646 pounds

Note: some values may be rounded.

FAQs on almond weight to volume conversion

2 1/3 US tablespoons of almond equals how many pounds?

2 1/3 US tablespoons of almond is equivalent 0.0466 pounds.

How much is 0.0466 pounds of almond in US tablespoons?

0.0466 pounds of almond equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.