2 1/3 Tbsp of Almond Butter to Pounds Conversion

Question:
How many pounds of almond butter in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of almond butter in pounds?

The answer is:
2 1/3 US tablespoons of almond butter is equivalent to 0.0771 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US tablespoons of almond butter equals 0.0771 pounds. (*)
(*) To be more precise, 2 1/3 US tablespoons of almond butter is equal to 0.077119 pounds. All figures are approximate.

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US tablespoons of almond butter to pounds Chart

US tablespoons of almond butter to pounds
1.433 US tablespoons of almond butter	=	0.0474 pounds
1.533 US tablespoons of almond butter	=	0.0507 pounds
1.633 US tablespoons of almond butter	=	0.054 pounds
1.733 US tablespoons of almond butter	=	0.0573 pounds
1.833 US tablespoons of almond butter	=	0.0606 pounds
1.933 US tablespoons of almond butter	=	0.0639 pounds
2.033 US tablespoons of almond butter	=	0.0672 pounds
2.133 US tablespoons of almond butter	=	0.0705 pounds
2.233 US tablespoons of almond butter	=	0.0738 pounds
2.33 US tablespoons of almond butter	=	0.0771 pounds

US tablespoons of almond butter to pounds
2.33 US tablespoons of almond butter	=	0.0771 pounds
2.433 US tablespoons of almond butter	=	0.0804 pounds
2.533 US tablespoons of almond butter	=	0.0837 pounds
2.633 US tablespoons of almond butter	=	0.087 pounds
2.733 US tablespoons of almond butter	=	0.0903 pounds
2.833 US tablespoons of almond butter	=	0.0936 pounds
2.933 US tablespoons of almond butter	=	0.097 pounds
3.033 US tablespoons of almond butter	=	0.1 pounds
3.133 US tablespoons of almond butter	=	0.104 pounds
3.233 US tablespoons of almond butter	=	0.107 pounds

Note: some values may be rounded.

FAQs on almond butter weight to volume conversion

2 1/3 US tablespoons of almond butter equals how many pounds?

2 1/3 US tablespoons of almond butter is equivalent 0.0771 pounds.

How much is 0.0771 pounds of almond butter in US tablespoons?

0.0771 pounds of almond butter equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.