2 1/3 Tbsp of Boiled Chickpeas to Grams Conversion
Question:
How many grams of boiled chickpeas in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of boiled chickpeas in grams?
The answer is:
2 1/3 US tablespoons of boiled chickpeas is equivalent to 24.2 grams(*)
Volume to 'Weight' Converter
US tablespoons of boiled chickpeas to grams Chart
| US tablespoons of boiled chickpeas to grams | ||
|---|---|---|
| 1.433 US tablespoon of boiled chickpeas | = | 14.9 grams |
| 1.533 US tablespoon of boiled chickpeas | = | 15.9 grams |
| 1.633 US tablespoon of boiled chickpeas | = | 17 grams |
| 1.733 US tablespoon of boiled chickpeas | = | 18 grams |
| 1.833 US tablespoon of boiled chickpeas | = | 19 grams |
| 1.933 US tablespoon of boiled chickpeas | = | 20.1 grams |
| 2.033 US tablespoons of boiled chickpeas | = | 21.1 grams |
| 2.133 US tablespoons of boiled chickpeas | = | 22.1 grams |
| 2.233 US tablespoons of boiled chickpeas | = | 23.2 grams |
| 2.33 US tablespoons of boiled chickpeas | = | 24.2 grams |
| US tablespoons of boiled chickpeas to grams | ||
|---|---|---|
| 2.33 US tablespoons of boiled chickpeas | = | 24.2 grams |
| 2.433 US tablespoons of boiled chickpeas | = | 25.3 grams |
| 2.533 US tablespoons of boiled chickpeas | = | 26.3 grams |
| 2.633 US tablespoons of boiled chickpeas | = | 27.3 grams |
| 2.733 US tablespoons of boiled chickpeas | = | 28.4 grams |
| 2.833 US tablespoons of boiled chickpeas | = | 29.4 grams |
| 2.933 US tablespoons of boiled chickpeas | = | 30.4 grams |
| 3.033 US tablespoons of boiled chickpeas | = | 31.5 grams |
| 3.133 US tablespoons of boiled chickpeas | = | 32.5 grams |
| 3.233 US tablespoons of boiled chickpeas | = | 33.6 grams |
Note: some values may be rounded.
FAQs on boiled chickpeas weight to volume conversion
2 1/3 US tablespoons of boiled chickpeas equals how many grams?
2 1/3 US tablespoons of boiled chickpeas is equivalent 24.2 grams.
How much is 24.2 grams of boiled chickpeas in US tablespoons?
24.2 grams of boiled chickpeas equals 2 1/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.