2 1/3 Tbsp of Butter to Grams Conversion

Question:
How many grams of butter in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of butter in grams?

The answer is:
2 1/3 US tablespoons of butter is equivalent to 32.9 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of butter equals 32.9 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of butter is equal to 32.945 grams. All figures are approximate.

US tablespoons of butter to grams Chart

US tablespoons of butter to grams
1.433 US tablespoons of butter = 20.2 grams
1.533 US tablespoons of butter = 21.6 grams
1.633 US tablespoons of butter = 23.1 grams
1.733 US tablespoons of butter = 24.5 grams
1.833 US tablespoons of butter = 25.9 grams
1.933 US tablespoons of butter = 27.3 grams
2.033 US tablespoons of butter = 28.7 grams
2.133 US tablespoons of butter = 30.1 grams
2.233 US tablespoons of butter = 31.5 grams
2.33 US tablespoons of butter = 32.9 grams
US tablespoons of butter to grams
2.33 US tablespoons of butter = 32.9 grams
2.433 US tablespoons of butter = 34.4 grams
2.533 US tablespoons of butter = 35.8 grams
2.633 US tablespoons of butter = 37.2 grams
2.733 US tablespoons of butter = 38.6 grams
2.833 US tablespoons of butter = 40 grams
2.933 US tablespoons of butter = 41.4 grams
3.033 US tablespoons of butter = 42.8 grams
3.133 US tablespoons of butter = 44.2 grams
3.233 US tablespoons of butter = 45.7 grams

Note: some values may be rounded.

FAQs on butter weight to volume conversion

2 1/3 US tablespoons of butter equals how many grams?

2 1/3 US tablespoons of butter is equivalent 32.9 grams.

How much is 32.9 grams of butter in US tablespoons?

32.9 grams of butter equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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