2 1/3 Tbsp of Chopped Figs to Ounces Conversion

Question:
How many ounces of chopped figs in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of chopped figs in ounces?

The answer is:
2 1/3 US tablespoons of chopped figs is equivalent to 0.771 ( ~ ³/₄) ounces^(*)

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Results: 2 1/3 US tablespoons of chopped figs equals 0.771 ( ~ ³/₄) ounces. (*)
(*) To be more precise, 2 1/3 US tablespoons of chopped figs is equal to 0.77149 ounces. All figures are approximate.

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US tablespoons of chopped figs to ounces Chart

US tablespoons of chopped figs to ounces
1.433 US tablespoons of chopped figs	=	0.474 ounces
1.533 US tablespoons of chopped figs	=	0.507 ounces
1.633 US tablespoons of chopped figs	=	0.54 ounces
1.733 US tablespoons of chopped figs	=	0.573 ounces
1.833 US tablespoons of chopped figs	=	0.606 ounces
1.933 US tablespoons of chopped figs	=	0.639 ounces
2.033 US tablespoons of chopped figs	=	0.672 ounces
2.133 US tablespoons of chopped figs	=	0.705 ounces
2.233 US tablespoons of chopped figs	=	0.738 ounces
2.33 US tablespoons of chopped figs	=	0.771 ounces

US tablespoons of chopped figs to ounces
2.33 US tablespoons of chopped figs	=	0.771 ounces
2.433 US tablespoons of chopped figs	=	0.805 ounces
2.533 US tablespoons of chopped figs	=	0.838 ounces
2.633 US tablespoons of chopped figs	=	0.871 ounces
2.733 US tablespoons of chopped figs	=	0.904 ounces
2.833 US tablespoons of chopped figs	=	0.937 ounces
2.933 US tablespoons of chopped figs	=	0.97 ounces
3.033 US tablespoons of chopped figs	=	1 ounces
3.133 US tablespoons of chopped figs	=	1.04 ounces
3.233 US tablespoons of chopped figs	=	1.07 ounces

Note: some values may be rounded.

FAQs on chopped figs weight to volume conversion

2 1/3 US tablespoons of chopped figs equals how many ounces?

2 1/3 US tablespoons of chopped figs is equivalent 0.771 ( ~ ³/₄) ounces.

How much is 0.771 ounces of chopped figs in US tablespoons?

0.771 ounces of chopped figs equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.