2 1/3 Tbsp of Coarse Salt to Pounds Conversion

Question:
How many pounds of coarse salt in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of coarse salt in pounds?

The answer is:
2 1/3 US tablespoons of coarse salt is equivalent to 0.0707 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US tablespoons of coarse salt equals 0.0707 pounds. (*)
(*) To be more precise, 2 1/3 US tablespoons of coarse salt is equal to 0.07073 pounds. All figures are approximate.

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US tablespoons of coarse salt to pounds Chart

US tablespoons of coarse salt to pounds
1.433 US tablespoons of coarse salt	=	0.0434 pounds
1.533 US tablespoons of coarse salt	=	0.0465 pounds
1.633 US tablespoons of coarse salt	=	0.0495 pounds
1.733 US tablespoons of coarse salt	=	0.0525 pounds
1.833 US tablespoons of coarse salt	=	0.0556 pounds
1.933 US tablespoons of coarse salt	=	0.0586 pounds
2.033 US tablespoons of coarse salt	=	0.0616 pounds
2.133 US tablespoons of coarse salt	=	0.0647 pounds
2.233 US tablespoons of coarse salt	=	0.0677 pounds
2.33 US tablespoons of coarse salt	=	0.0707 pounds

US tablespoons of coarse salt to pounds
2.33 US tablespoons of coarse salt	=	0.0707 pounds
2.433 US tablespoons of coarse salt	=	0.0738 pounds
2.533 US tablespoons of coarse salt	=	0.0768 pounds
2.633 US tablespoons of coarse salt	=	0.0798 pounds
2.733 US tablespoons of coarse salt	=	0.0829 pounds
2.833 US tablespoons of coarse salt	=	0.0859 pounds
2.933 US tablespoons of coarse salt	=	0.0889 pounds
3.033 US tablespoons of coarse salt	=	0.092 pounds
3.133 US tablespoons of coarse salt	=	0.095 pounds
3.233 US tablespoons of coarse salt	=	0.098 pounds

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

2 1/3 US tablespoons of coarse salt equals how many pounds?

2 1/3 US tablespoons of coarse salt is equivalent 0.0707 pounds.

How much is 0.0707 pounds of coarse salt in US tablespoons?

0.0707 pounds of coarse salt equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.