2 1/3 Tbsp of Cornstarch to Grams Conversion

Question:
How many grams of cornstarch in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of cornstarch in grams?

The answer is:
2 1/3 US tablespoons of cornstarch is equivalent to 17.5 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of cornstarch equals 17.5 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of cornstarch is equal to 17.49 grams. All figures are approximate.

US tablespoons of cornstarch to grams Chart

US tablespoons of cornstarch to grams
1.433 US tablespoon of cornstarch = 10.7 grams
1.533 US tablespoon of cornstarch = 11.5 grams
1.633 US tablespoon of cornstarch = 12.2 grams
1.733 US tablespoon of cornstarch = 13 grams
1.833 US tablespoon of cornstarch = 13.7 grams
1.933 US tablespoon of cornstarch = 14.5 grams
2.033 US tablespoons of cornstarch = 15.2 grams
2.133 US tablespoons of cornstarch = 16 grams
2.233 US tablespoons of cornstarch = 16.7 grams
2.33 US tablespoons of cornstarch = 17.5 grams
US tablespoons of cornstarch to grams
2.33 US tablespoons of cornstarch = 17.5 grams
2.433 US tablespoons of cornstarch = 18.2 grams
2.533 US tablespoons of cornstarch = 19 grams
2.633 US tablespoons of cornstarch = 19.7 grams
2.733 US tablespoons of cornstarch = 20.5 grams
2.833 US tablespoons of cornstarch = 21.2 grams
2.933 US tablespoons of cornstarch = 22 grams
3.033 US tablespoons of cornstarch = 22.7 grams
3.133 US tablespoons of cornstarch = 23.5 grams
3.233 US tablespoons of cornstarch = 24.2 grams

Note: some values may be rounded.

FAQs on cornstarch weight to volume conversion

2 1/3 US tablespoons of cornstarch equals how many grams?

2 1/3 US tablespoons of cornstarch is equivalent 17.5 grams.

How much is 17.5 grams of cornstarch in US tablespoons?

17.5 grams of cornstarch equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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