2 1/3 Tbsp of Ground Almonds to Ounces Conversion

Question:
How many ounces of ground almonds in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of ground almonds in ounces?

The answer is:
2 1/3 US tablespoons of ground almonds is equivalent to 0.566 ( ~ 1/2) ounce(*)

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Results:

2 1/3 US tablespoons of ground almonds equals 0.566 ( ~ 1/2) ounce. (*)
(*) To be more precise, 2 1/3 US tablespoons of ground almonds is equal to 0.56584 ounce. All figures are approximate.

US tablespoons of ground almonds to ounces Chart

US tablespoons of ground almonds to ounces
1.433 US tablespoon of ground almonds = 0.348 ounce
1.533 US tablespoon of ground almonds = 0.372 ounce
1.633 US tablespoon of ground almonds = 0.396 ounce
1.733 US tablespoon of ground almonds = 0.42 ounce
1.833 US tablespoon of ground almonds = 0.445 ounce
1.933 US tablespoon of ground almonds = 0.469 ounce
2.033 US tablespoons of ground almonds = 0.493 ounce
2.133 US tablespoons of ground almonds = 0.517 ounce
2.233 US tablespoons of ground almonds = 0.542 ounce
2.33 US tablespoons of ground almonds = 0.566 ounce
US tablespoons of ground almonds to ounces
2.33 US tablespoons of ground almonds = 0.566 ounce
2.433 US tablespoons of ground almonds = 0.59 ounce
2.533 US tablespoons of ground almonds = 0.614 ounce
2.633 US tablespoons of ground almonds = 0.639 ounce
2.733 US tablespoons of ground almonds = 0.663 ounce
2.833 US tablespoons of ground almonds = 0.687 ounce
2.933 US tablespoons of ground almonds = 0.711 ounce
3.033 US tablespoons of ground almonds = 0.736 ounce
3.133 US tablespoons of ground almonds = 0.76 ounce
3.233 US tablespoons of ground almonds = 0.784 ounce

Note: some values may be rounded.

FAQs on ground almonds weight to volume conversion

2 1/3 US tablespoons of ground almonds equals how many ounces?

2 1/3 US tablespoons of ground almonds is equivalent 0.566 ( ~ 1/2) ounce.

How much is 0.566 ounce of ground almonds in US tablespoons?

0.566 ounce of ground almonds equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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