2 1/3 Tbsp of Icing Sugar to Pounds Conversion

Question:
How many pounds of icing sugar in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of icing sugar in pounds?

The answer is:
2 1/3 US tablespoons of icing sugar is equivalent to 0.0402 pound(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of icing sugar equals 0.0402 pound. (*)
(*) To be more precise, 2 1/3 US tablespoons of icing sugar is equal to 0.040157 pound. All figures are approximate.

US tablespoons of icing sugar to pounds Chart

US tablespoons of icing sugar to pounds
1.433 US tablespoon of icing sugar = 0.0247 pound
1.533 US tablespoon of icing sugar = 0.0264 pound
1.633 US tablespoon of icing sugar = 0.0281 pound
1.733 US tablespoon of icing sugar = 0.0298 pound
1.833 US tablespoon of icing sugar = 0.0316 pound
1.933 US tablespoon of icing sugar = 0.0333 pound
2.033 US tablespoons of icing sugar = 0.035 pound
2.133 US tablespoons of icing sugar = 0.0367 pound
2.233 US tablespoons of icing sugar = 0.0384 pound
2.33 US tablespoons of icing sugar = 0.0402 pound
US tablespoons of icing sugar to pounds
2.33 US tablespoons of icing sugar = 0.0402 pound
2.433 US tablespoons of icing sugar = 0.0419 pound
2.533 US tablespoons of icing sugar = 0.0436 pound
2.633 US tablespoons of icing sugar = 0.0453 pound
2.733 US tablespoons of icing sugar = 0.047 pound
2.833 US tablespoons of icing sugar = 0.0488 pound
2.933 US tablespoons of icing sugar = 0.0505 pound
3.033 US tablespoons of icing sugar = 0.0522 pound
3.133 US tablespoons of icing sugar = 0.0539 pound
3.233 US tablespoons of icing sugar = 0.0556 pound

Note: some values may be rounded.

FAQs on icing sugar weight to volume conversion

2 1/3 US tablespoons of icing sugar equals how many pounds?

2 1/3 US tablespoons of icing sugar is equivalent 0.0402 pound.

How much is 0.0402 pound of icing sugar in US tablespoons?

0.0402 pound of icing sugar equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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