2 1/3 Tbsp of Minced Onion to Ounces Conversion

Question:
How many ounces of minced onion in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of minced onion in ounces?

The answer is:
2 1/3 US tablespoons of minced onion is equivalent to 0.158 ( ~ ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 1/3 US tablespoons of minced onion equals 0.158 ( ~ ¹/₄) ounces. (*)
(*) To be more precise, 2 1/3 US tablespoons of minced onion is equal to 0.15819 ounces. All figures are approximate.

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US tablespoons of minced onion to ounces Chart

US tablespoons of minced onion to ounces
1.433 US tablespoons of minced onion	=	0.0972 ounces
1.533 US tablespoons of minced onion	=	0.104 ounces
1.633 US tablespoons of minced onion	=	0.111 ounces
1.733 US tablespoons of minced onion	=	0.118 ounces
1.833 US tablespoons of minced onion	=	0.124 ounces
1.933 US tablespoons of minced onion	=	0.131 ounces
2.033 US tablespoons of minced onion	=	0.138 ounces
2.133 US tablespoons of minced onion	=	0.145 ounces
2.233 US tablespoons of minced onion	=	0.151 ounces
2.33 US tablespoons of minced onion	=	0.158 ounces

US tablespoons of minced onion to ounces
2.33 US tablespoons of minced onion	=	0.158 ounces
2.433 US tablespoons of minced onion	=	0.165 ounces
2.533 US tablespoons of minced onion	=	0.172 ounces
2.633 US tablespoons of minced onion	=	0.179 ounces
2.733 US tablespoons of minced onion	=	0.185 ounces
2.833 US tablespoons of minced onion	=	0.192 ounces
2.933 US tablespoons of minced onion	=	0.199 ounces
3.033 US tablespoons of minced onion	=	0.206 ounces
3.133 US tablespoons of minced onion	=	0.212 ounces
3.233 US tablespoons of minced onion	=	0.219 ounces

Note: some values may be rounded.

FAQs on minced onion weight to volume conversion

2 1/3 US tablespoons of minced onion equals how many ounces?

2 1/3 US tablespoons of minced onion is equivalent 0.158 ( ~ ¹/₄) ounces.

How much is 0.158 ounces of minced onion in US tablespoons?

0.158 ounces of minced onion equals 2 1/3 ( ~ 2 ¹/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.