2 1/3 Tbsp of Vinegar to Pounds Conversion

Question:
How many pounds of vinegar in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of vinegar in pounds?

The answer is:
2 1/3 US tablespoons of vinegar is equivalent to 0.0739 pounds(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of vinegar equals 0.0739 pounds. (*)
(*) To be more precise, 2 1/3 US tablespoons of vinegar is equal to 0.073925 pounds. All figures are approximate.

US tablespoons of vinegar to pounds Chart

US tablespoons of vinegar to pounds
1.433 US tablespoons of vinegar = 0.0454 pounds
1.533 US tablespoons of vinegar = 0.0486 pounds
1.633 US tablespoons of vinegar = 0.0517 pounds
1.733 US tablespoons of vinegar = 0.0549 pounds
1.833 US tablespoons of vinegar = 0.0581 pounds
1.933 US tablespoons of vinegar = 0.0612 pounds
2.033 US tablespoons of vinegar = 0.0644 pounds
2.133 US tablespoons of vinegar = 0.0676 pounds
2.233 US tablespoons of vinegar = 0.0708 pounds
2.33 US tablespoons of vinegar = 0.0739 pounds
US tablespoons of vinegar to pounds
2.33 US tablespoons of vinegar = 0.0739 pounds
2.433 US tablespoons of vinegar = 0.0771 pounds
2.533 US tablespoons of vinegar = 0.0803 pounds
2.633 US tablespoons of vinegar = 0.0834 pounds
2.733 US tablespoons of vinegar = 0.0866 pounds
2.833 US tablespoons of vinegar = 0.0898 pounds
2.933 US tablespoons of vinegar = 0.0929 pounds
3.033 US tablespoons of vinegar = 0.0961 pounds
3.133 US tablespoons of vinegar = 0.0993 pounds
3.233 US tablespoons of vinegar = 0.102 pounds

Note: some values may be rounded.

FAQs on vinegar weight to volume conversion

2 1/3 US tablespoons of vinegar equals how many pounds?

2 1/3 US tablespoons of vinegar is equivalent 0.0739 pounds.

How much is 0.0739 pounds of vinegar in US tablespoons?

0.0739 pounds of vinegar equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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