2 1/3 Tbsp of Whole Hazelnuts to Grams Conversion

Question:
How many grams of whole hazelnuts in 2 1/3 US tablespoons? How much are 2 1/3 tbsp of whole hazelnuts in grams?

The answer is:
2 1/3 US tablespoons of whole hazelnuts is equivalent to 18.9 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/3 US tablespoons of whole hazelnuts equals 18.9 grams. (*)
(*) To be more precise, 2 1/3 US tablespoons of whole hazelnuts is equal to 18.939 grams. All figures are approximate.

US tablespoons of whole hazelnuts to grams Chart

US tablespoons of whole hazelnuts to grams
1.433 US tablespoon of whole hazelnuts = 11.6 grams
1.533 US tablespoon of whole hazelnuts = 12.4 grams
1.633 US tablespoon of whole hazelnuts = 13.3 grams
1.733 US tablespoon of whole hazelnuts = 14.1 grams
1.833 US tablespoon of whole hazelnuts = 14.9 grams
1.933 US tablespoon of whole hazelnuts = 15.7 grams
2.033 US tablespoons of whole hazelnuts = 16.5 grams
2.133 US tablespoons of whole hazelnuts = 17.3 grams
2.233 US tablespoons of whole hazelnuts = 18.1 grams
2.33 US tablespoons of whole hazelnuts = 18.9 grams
US tablespoons of whole hazelnuts to grams
2.33 US tablespoons of whole hazelnuts = 18.9 grams
2.433 US tablespoons of whole hazelnuts = 19.8 grams
2.533 US tablespoons of whole hazelnuts = 20.6 grams
2.633 US tablespoons of whole hazelnuts = 21.4 grams
2.733 US tablespoons of whole hazelnuts = 22.2 grams
2.833 US tablespoons of whole hazelnuts = 23 grams
2.933 US tablespoons of whole hazelnuts = 23.8 grams
3.033 US tablespoons of whole hazelnuts = 24.6 grams
3.133 US tablespoons of whole hazelnuts = 25.4 grams
3.233 US tablespoons of whole hazelnuts = 26.2 grams

Note: some values may be rounded.

FAQs on whole hazelnuts weight to volume conversion

2 1/3 US tablespoons of whole hazelnuts equals how many grams?

2 1/3 US tablespoons of whole hazelnuts is equivalent 18.9 grams.

How much is 18.9 grams of whole hazelnuts in US tablespoons?

18.9 grams of whole hazelnuts equals 2 1/3 ( ~ 2 1/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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