2 1/3 Teaspoons of Cooked Spinach to Grams Conversion

Question:
How many grams of cooked spinach in 2 1/3 US teaspoons? How much are 2 1/3 teaspoons of cooked spinach in grams?

The answer is:
2 1/3 US teaspoons of cooked spinach is equivalent to 10.9 grams(*)

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Results:

2 1/3 US teaspoons of cooked spinach equals 10.9 grams. (*)
(*) To be more precise, 2 1/3 US teaspoons of cooked spinach is equal to 10.936 grams. All figures are approximate.

US teaspoons of cooked spinach to grams Chart

US teaspoons of cooked spinach to grams
1.433 US teaspoon of cooked spinach = 6.72 grams
1.533 US teaspoon of cooked spinach = 7.19 grams
1.633 US teaspoon of cooked spinach = 7.65 grams
1.733 US teaspoon of cooked spinach = 8.12 grams
1.833 US teaspoon of cooked spinach = 8.59 grams
1.933 US teaspoon of cooked spinach = 9.06 grams
2.033 US teaspoons of cooked spinach = 9.53 grams
2.133 US teaspoons of cooked spinach = 10 grams
2.233 US teaspoons of cooked spinach = 10.5 grams
2.33 US teaspoons of cooked spinach = 10.9 grams
US teaspoons of cooked spinach to grams
2.33 US teaspoons of cooked spinach = 10.9 grams
2.433 US teaspoons of cooked spinach = 11.4 grams
2.533 US teaspoons of cooked spinach = 11.9 grams
2.633 US teaspoons of cooked spinach = 12.3 grams
2.733 US teaspoons of cooked spinach = 12.8 grams
2.833 US teaspoons of cooked spinach = 13.3 grams
2.933 US teaspoons of cooked spinach = 13.7 grams
3.033 US teaspoons of cooked spinach = 14.2 grams
3.133 US teaspoons of cooked spinach = 14.7 grams
3.233 US teaspoons of cooked spinach = 15.2 grams

Note: some values may be rounded.

FAQs on cooked spinach weight to volume conversion

2 1/3 US teaspoons of cooked spinach equals how many grams?

2 1/3 US teaspoons of cooked spinach is equivalent 10.9 grams.

How much is 10.9 grams of cooked spinach in US teaspoons?

10.9 grams of cooked spinach equals 2 1/3 ( ~ 2 1/4) US teaspoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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