2 1/4 Cups of Boiled Green Soy Beans to Grams Conversion

Question:
How many grams of boiled green soy beans in 2 1/4 US cups? How much are 2 1/4 cups of boiled green soy beans in grams?

The answer is:
2 1/4 US cups of boiled green soy beans is equivalent to 268 grams(*)

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Results:

2 1/4 US cups of boiled green soy beans equals 268 grams. (*)
(*) To be more precise, 2 1/4 US cups of boiled green soy beans is equal to 267.76 grams. All figures are approximate.

US cups of boiled green soy beans to grams Chart

US cups of boiled green soy beans to grams
1.35 US cup of boiled green soy beans = 161 grams
1.45 US cup of boiled green soy beans = 173 grams
1.55 US cup of boiled green soy beans = 184 grams
1.65 US cup of boiled green soy beans = 196 grams
1 3/4 US cup of boiled green soy beans = 208 grams
1.85 US cup of boiled green soy beans = 220 grams
1.95 US cup of boiled green soy beans = 232 grams
2.05 US cups of boiled green soy beans = 244 grams
2.15 US cups of boiled green soy beans = 256 grams
2 1/4 US cups of boiled green soy beans = 268 grams
US cups of boiled green soy beans to grams
2 1/4 US cups of boiled green soy beans = 268 grams
2.35 US cups of boiled green soy beans = 280 grams
2.45 US cups of boiled green soy beans = 292 grams
2.55 US cups of boiled green soy beans = 303 grams
2.65 US cups of boiled green soy beans = 315 grams
2 3/4 US cups of boiled green soy beans = 327 grams
2.85 US cups of boiled green soy beans = 339 grams
2.95 US cups of boiled green soy beans = 351 grams
3.05 US cups of boiled green soy beans = 363 grams
3.15 US cups of boiled green soy beans = 375 grams

Note: some values may be rounded.

FAQs on boiled green soy beans weight to volume conversion

2 1/4 US cups of boiled green soy beans equals how many grams?

2 1/4 US cups of boiled green soy beans is equivalent 268 grams.

How much is 268 grams of boiled green soy beans in US cups?

268 grams of boiled green soy beans equals 2 1/4 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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