2 1/4 Cups of Caster Sugar to Grams Conversion

Question:
How many grams of caster sugar in 2 1/4 US cups? How much are 2 1/4 cups of caster sugar in grams?

The answer is:
2 1/4 US cups of caster sugar is equivalent to 450 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/4 US cups of caster sugar equals 450 grams. (*)
(*) To be more precise, 2 1/4 US cups of caster sugar is equal to 449.81 grams. All figures are approximate.

US cups of caster sugar to grams Chart

US cups of caster sugar to grams
1.35 US cup of caster sugar = 270 grams
1.45 US cup of caster sugar = 290 grams
1.55 US cup of caster sugar = 310 grams
1.65 US cup of caster sugar = 330 grams
1 3/4 US cup of caster sugar = 350 grams
1.85 US cup of caster sugar = 370 grams
1.95 US cup of caster sugar = 390 grams
2.05 US cups of caster sugar = 410 grams
2.15 US cups of caster sugar = 430 grams
2 1/4 US cups of caster sugar = 450 grams
US cups of caster sugar to grams
2 1/4 US cups of caster sugar = 450 grams
2.35 US cups of caster sugar = 470 grams
2.45 US cups of caster sugar = 490 grams
2.55 US cups of caster sugar = 510 grams
2.65 US cups of caster sugar = 530 grams
2 3/4 US cups of caster sugar = 550 grams
2.85 US cups of caster sugar = 570 grams
2.95 US cups of caster sugar = 590 grams
3.05 US cups of caster sugar = 610 grams
3.15 US cups of caster sugar = 630 grams

Note: some values may be rounded.

FAQs on caster sugar weight to volume conversion

2 1/4 US cups of caster sugar equals how many grams?

2 1/4 US cups of caster sugar is equivalent 450 grams.

How much is 450 grams of caster sugar in US cups?

450 grams of caster sugar equals 2 1/4 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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