2 1/4 Cups of Cheese to Pounds Conversion

Question:
How many pounds of cheese in 2 1/4 US cups? How much are 2 1/4 cups of cheese in pounds?

The answer is:
2 1/4 US cups of cheese is equivalent to 1.12 ( ~ 1) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
	↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results: 2 1/4 US cups of cheese equals 1.12 ( ~ 1) pounds. (*)
(*) To be more precise, 2 1/4 US cups of cheese is equal to 1.1161 pounds. All figures are approximate.

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US cups of cheese to pounds Chart

US cups of cheese to pounds
1.35 US cups of cheese	=	0.67 pounds
1.45 US cups of cheese	=	0.719 pounds
1.55 US cups of cheese	=	0.769 pounds
1.65 US cups of cheese	=	0.818 pounds
1 ³/₄ US cups of cheese	=	0.868 pounds
1.85 US cups of cheese	=	0.918 pounds
1.95 US cups of cheese	=	0.967 pounds
2.05 US cups of cheese	=	1.02 pounds
2.15 US cups of cheese	=	1.07 pounds
2 ¹/₄ US cups of cheese	=	1.12 pounds

US cups of cheese to pounds
2 ¹/₄ US cups of cheese	=	1.12 pounds
2.35 US cups of cheese	=	1.17 pounds
2.45 US cups of cheese	=	1.22 pounds
2.55 US cups of cheese	=	1.26 pounds
2.65 US cups of cheese	=	1.31 pounds
2 ³/₄ US cups of cheese	=	1.36 pounds
2.85 US cups of cheese	=	1.41 pounds
2.95 US cups of cheese	=	1.46 pounds
3.05 US cups of cheese	=	1.51 pounds
3.15 US cups of cheese	=	1.56 pounds

Note: some values may be rounded.

FAQs on cheese weight to volume conversion

2 1/4 US cups of cheese equals how many pounds?

2 1/4 US cups of cheese is equivalent 1.12 ( ~ 1) pounds.

How much is 1.12 pounds of cheese in US cups?

1.12 pounds of cheese equals 2 1/4 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.