2 1/4 Cups of Onion Leaves to Pounds Conversion

Question:
How many pounds of onion leaves in 2 1/4 US cups? How much are 2 1/4 cups of onion leaves in pounds?

The answer is:
2 1/4 US cups of onion leaves is equivalent to 0.516 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 1/4 US cups of onion leaves equals 0.516 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 1/4 US cups of onion leaves is equal to 0.51637 pound. All figures are approximate.

US cups of onion leaves to pounds Chart

US cups of onion leaves to pounds
1.35 US cup of onion leaves = 0.31 pound
1.45 US cup of onion leaves = 0.333 pound
1.55 US cup of onion leaves = 0.356 pound
1.65 US cup of onion leaves = 0.379 pound
1 3/4 US cup of onion leaves = 0.402 pound
1.85 US cup of onion leaves = 0.425 pound
1.95 US cup of onion leaves = 0.448 pound
2.05 US cups of onion leaves = 0.47 pound
2.15 US cups of onion leaves = 0.493 pound
2 1/4 US cups of onion leaves = 0.516 pound
US cups of onion leaves to pounds
2 1/4 US cups of onion leaves = 0.516 pound
2.35 US cups of onion leaves = 0.539 pound
2.45 US cups of onion leaves = 0.562 pound
2.55 US cups of onion leaves = 0.585 pound
2.65 US cups of onion leaves = 0.608 pound
2 3/4 US cups of onion leaves = 0.631 pound
2.85 US cups of onion leaves = 0.654 pound
2.95 US cups of onion leaves = 0.677 pound
3.05 US cups of onion leaves = 0.7 pound
3.15 US cups of onion leaves = 0.723 pound

Note: some values may be rounded.

FAQs on onion leaves weight to volume conversion

2 1/4 US cups of onion leaves equals how many pounds?

2 1/4 US cups of onion leaves is equivalent 0.516 ( ~ 1/2) pound.

How much is 0.516 pound of onion leaves in US cups?

0.516 pound of onion leaves equals 2 1/4 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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