2 1/4 Cups of Soy Flour to Lb Conversion

Question:
How many pounds of soy flour in 2 1/4 US cups? How much are 2 1/4 cups of soy flour in lb?

The answer is:
2 1/4 US cups of soy flour is equivalent to 0.704 ( ~ ³/₄) pounds^(*)

Volume to 'Weight' Converter

I need to convert ...
	↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
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Results: 2 1/4 US cups of soy flour equals 0.704 ( ~ ³/₄) pounds. (*)
(*) To be more precise, 2 1/4 US cups of soy flour is equal to 0.70414 pounds. All figures are approximate.

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US cups of soy flour to pounds Chart

US cups of soy flour to pounds
1.35 US cups of soy flour	=	0.422 pounds
1.45 US cups of soy flour	=	0.454 pounds
1.55 US cups of soy flour	=	0.485 pounds
1.65 US cups of soy flour	=	0.516 pounds
1 ³/₄ US cups of soy flour	=	0.548 pounds
1.85 US cups of soy flour	=	0.579 pounds
1.95 US cups of soy flour	=	0.61 pounds
2.05 US cups of soy flour	=	0.642 pounds
2.15 US cups of soy flour	=	0.673 pounds
2 ¹/₄ US cups of soy flour	=	0.704 pounds

US cups of soy flour to pounds
2 ¹/₄ US cups of soy flour	=	0.704 pounds
2.35 US cups of soy flour	=	0.735 pounds
2.45 US cups of soy flour	=	0.767 pounds
2.55 US cups of soy flour	=	0.798 pounds
2.65 US cups of soy flour	=	0.829 pounds
2 ³/₄ US cups of soy flour	=	0.861 pounds
2.85 US cups of soy flour	=	0.892 pounds
2.95 US cups of soy flour	=	0.923 pounds
3.05 US cups of soy flour	=	0.955 pounds
3.15 US cups of soy flour	=	0.986 pounds

Note: some values may be rounded.

FAQs on soy flour weight to volume conversion

2 1/4 US cups of soy flour equals how many pounds?

2 1/4 US cups of soy flour is equivalent 0.704 ( ~ ³/₄) pounds.

How much is 0.704 pounds of soy flour in US cups?

0.704 pounds of soy flour equals 2 1/4 ( ~ 2 ¹/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.