2 1/4 Cups of Whole Wheat Flour to Grams Conversion

Question:
How many grams of whole wheat flour in 2 1/4 US cups? How much are 2 1/4 cups of whole wheat flour in grams?

The answer is:
2 1/4 US cups of whole wheat flour is equivalent to 270 grams(*)

Volume to 'Weight' Converter

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Results:

2 1/4 US cups of whole wheat flour equals 270 grams. (*)
(*) To be more precise, 2 1/4 US cups of whole wheat flour is equal to 269.89 grams. All figures are approximate.

US cups of whole wheat flour to grams Chart

US cups of whole wheat flour to grams
1.35 US cup of whole wheat flour = 162 grams
1.45 US cup of whole wheat flour = 174 grams
1.55 US cup of whole wheat flour = 186 grams
1.65 US cup of whole wheat flour = 198 grams
1 3/4 US cup of whole wheat flour = 210 grams
1.85 US cup of whole wheat flour = 222 grams
1.95 US cup of whole wheat flour = 234 grams
2.05 US cups of whole wheat flour = 246 grams
2.15 US cups of whole wheat flour = 258 grams
2 1/4 US cups of whole wheat flour = 270 grams
US cups of whole wheat flour to grams
2 1/4 US cups of whole wheat flour = 270 grams
2.35 US cups of whole wheat flour = 282 grams
2.45 US cups of whole wheat flour = 294 grams
2.55 US cups of whole wheat flour = 306 grams
2.65 US cups of whole wheat flour = 318 grams
2 3/4 US cups of whole wheat flour = 330 grams
2.85 US cups of whole wheat flour = 342 grams
2.95 US cups of whole wheat flour = 354 grams
3.05 US cups of whole wheat flour = 366 grams
3.15 US cups of whole wheat flour = 378 grams

Note: some values may be rounded.

FAQs on whole wheat flour weight to volume conversion

2 1/4 US cups of whole wheat flour equals how many grams?

2 1/4 US cups of whole wheat flour is equivalent 270 grams.

How much is 270 grams of whole wheat flour in US cups?

270 grams of whole wheat flour equals 2 1/4 ( ~ 2 1/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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