2 2/3 Cups of All Purpose Flour to Lb Conversion

Question:
How many pounds of all purpose flour in 2 2/3 US cups? How much are 2 2/3 cups of all purpose flour in lb?

The answer is:
2 2/3 US cups of all purpose flour is equivalent to 0.705 ( ~ 3/4) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of all purpose flour equals 0.705 ( ~ 3/4) pound. (*)
(*) To be more precise, 2 2/3 US cups of all purpose flour is equal to 0.70527 pound. All figures are approximate.

US cups of all purpose flour to pounds Chart

US cups of all purpose flour to pounds
1.767 US cup of all purpose flour = 0.467 pound
1.867 US cup of all purpose flour = 0.494 pound
1.967 US cup of all purpose flour = 0.52 pound
2.067 US cups of all purpose flour = 0.547 pound
2.167 US cups of all purpose flour = 0.573 pound
2.267 US cups of all purpose flour = 0.599 pound
2.367 US cups of all purpose flour = 0.626 pound
2.467 US cups of all purpose flour = 0.652 pound
2.567 US cups of all purpose flour = 0.679 pound
2.67 US cups of all purpose flour = 0.705 pound
US cups of all purpose flour to pounds
2.67 US cups of all purpose flour = 0.705 pound
2.767 US cups of all purpose flour = 0.732 pound
2.867 US cups of all purpose flour = 0.758 pound
2.967 US cups of all purpose flour = 0.785 pound
3.067 US cups of all purpose flour = 0.811 pound
3.167 US cups of all purpose flour = 0.837 pound
3.267 US cups of all purpose flour = 0.864 pound
3.367 US cups of all purpose flour = 0.89 pound
3.467 US cups of all purpose flour = 0.917 pound
3.567 US cups of all purpose flour = 0.943 pound

Note: some values may be rounded.

FAQs on all purpose flour weight to volume conversion

2 2/3 US cups of all purpose flour equals how many pounds?

2 2/3 US cups of all purpose flour is equivalent 0.705 ( ~ 3/4) pound.

How much is 0.705 pound of all purpose flour in US cups?

0.705 pound of all purpose flour equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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