2 2/3 Cups of Cacao Powder to Pounds Conversion

Question:
How many pounds of cacao powder in 2 2/3 US cups? How much are 2 2/3 cups of cacao powder in pounds?

The answer is:
2 2/3 US cups of cacao powder is equivalent to 0.588 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of cacao powder equals 0.588 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 2/3 US cups of cacao powder is equal to 0.58842 pound. All figures are approximate.

US cups of cacao powder to pounds Chart

US cups of cacao powder to pounds
1.767 US cup of cacao powder = 0.39 pound
1.867 US cup of cacao powder = 0.412 pound
1.967 US cup of cacao powder = 0.434 pound
2.067 US cups of cacao powder = 0.456 pound
2.167 US cups of cacao powder = 0.478 pound
2.267 US cups of cacao powder = 0.5 pound
2.367 US cups of cacao powder = 0.522 pound
2.467 US cups of cacao powder = 0.544 pound
2.567 US cups of cacao powder = 0.566 pound
2.67 US cups of cacao powder = 0.588 pound
US cups of cacao powder to pounds
2.67 US cups of cacao powder = 0.588 pound
2.767 US cups of cacao powder = 0.61 pound
2.867 US cups of cacao powder = 0.633 pound
2.967 US cups of cacao powder = 0.655 pound
3.067 US cups of cacao powder = 0.677 pound
3.167 US cups of cacao powder = 0.699 pound
3.267 US cups of cacao powder = 0.721 pound
3.367 US cups of cacao powder = 0.743 pound
3.467 US cups of cacao powder = 0.765 pound
3.567 US cups of cacao powder = 0.787 pound

Note: some values may be rounded.

FAQs on cacao powder weight to volume conversion

2 2/3 US cups of cacao powder equals how many pounds?

2 2/3 US cups of cacao powder is equivalent 0.588 ( ~ 1/2) pound.

How much is 0.588 pound of cacao powder in US cups?

0.588 pound of cacao powder equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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