2 2/3 Cups of Cooked Pasta to Ounces Conversion

Question:
How many ounces of cooked pasta in 2 2/3 US cups? How much are 2 2/3 cups of cooked pasta in ounces?

The answer is:
2 2/3 US cups of cooked pasta is equivalent to 18.8 ( ~ 18 ³/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US cups of cooked pasta equals 18.8 ( ~ 18 ³/₄) ounces. (*)
(*) To be more precise, 2 2/3 US cups of cooked pasta is equal to 18.807 ounces. All figures are approximate.

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US cups of cooked pasta to ounces Chart

US cups of cooked pasta to ounces
1.767 US cups of cooked pasta	=	12.5 ounces
1.867 US cups of cooked pasta	=	13.2 ounces
1.967 US cups of cooked pasta	=	13.9 ounces
2.067 US cups of cooked pasta	=	14.6 ounces
2.167 US cups of cooked pasta	=	15.3 ounces
2.267 US cups of cooked pasta	=	16 ounces
2.367 US cups of cooked pasta	=	16.7 ounces
2.467 US cups of cooked pasta	=	17.4 ounces
2.567 US cups of cooked pasta	=	18.1 ounces
2.67 US cups of cooked pasta	=	18.8 ounces

US cups of cooked pasta to ounces
2.67 US cups of cooked pasta	=	18.8 ounces
2.767 US cups of cooked pasta	=	19.5 ounces
2.867 US cups of cooked pasta	=	20.2 ounces
2.967 US cups of cooked pasta	=	20.9 ounces
3.067 US cups of cooked pasta	=	21.6 ounces
3.167 US cups of cooked pasta	=	22.3 ounces
3.267 US cups of cooked pasta	=	23 ounces
3.367 US cups of cooked pasta	=	23.7 ounces
3.467 US cups of cooked pasta	=	24.4 ounces
3.567 US cups of cooked pasta	=	25.2 ounces

Note: some values may be rounded.

FAQs on cooked pasta weight to volume conversion

2 2/3 US cups of cooked pasta equals how many ounces?

2 2/3 US cups of cooked pasta is equivalent 18.8 ( ~ 18 ³/₄) ounces.

How much is 18.8 ounces of cooked pasta in US cups?

18.8 ounces of cooked pasta equals 2 2/3 ( ~ 2 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.