2 2/3 Cups of Fresh Cheese to Lb Conversion

Question:
How many pounds of fresh cheese in 2 2/3 US cups? How much are 2 2/3 cups of fresh cheese in lb?

The answer is:
2 2/3 US cups of fresh cheese is equivalent to 1.41 ( ~ 1 1/2) pounds(*)

Volume to 'Weight' Converter

I need to convert ...
↼ volume ? Enter the volume measurement quantity. The calculator accepts fractional values such as: 1/2 (half), 1/3 (1 third), etc.
↼ unit ? Choose the volume unit (cup, l, ml, etc.)
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Results:

2 2/3 US cups of fresh cheese equals 1.41 ( ~ 1 1/2) pounds. (*)
(*) To be more precise, 2 2/3 US cups of fresh cheese is equal to 1.4105 pounds. All figures are approximate.

US cups of fresh cheese to pounds Chart

US cups of fresh cheese to pounds
1.767 US cups of fresh cheese = 0.935 pounds
1.867 US cups of fresh cheese = 0.987 pounds
1.967 US cups of fresh cheese = 1.04 pounds
2.067 US cups of fresh cheese = 1.09 pounds
2.167 US cups of fresh cheese = 1.15 pounds
2.267 US cups of fresh cheese = 1.2 pounds
2.367 US cups of fresh cheese = 1.25 pounds
2.467 US cups of fresh cheese = 1.3 pounds
2.567 US cups of fresh cheese = 1.36 pounds
2.67 US cups of fresh cheese = 1.41 pounds
US cups of fresh cheese to pounds
2.67 US cups of fresh cheese = 1.41 pounds
2.767 US cups of fresh cheese = 1.46 pounds
2.867 US cups of fresh cheese = 1.52 pounds
2.967 US cups of fresh cheese = 1.57 pounds
3.067 US cups of fresh cheese = 1.62 pounds
3.167 US cups of fresh cheese = 1.67 pounds
3.267 US cups of fresh cheese = 1.73 pounds
3.367 US cups of fresh cheese = 1.78 pounds
3.467 US cups of fresh cheese = 1.83 pounds
3.567 US cups of fresh cheese = 1.89 pounds

Note: some values may be rounded.

FAQs on fresh cheese weight to volume conversion

2 2/3 US cups of fresh cheese equals how many pounds?

2 2/3 US cups of fresh cheese is equivalent 1.41 ( ~ 1 1/2) pounds.

How much is 1.41 pounds of fresh cheese in US cups?

1.41 pounds of fresh cheese equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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