2 2/3 Cups of Granulated Sugar to Grams Conversion

Question:
How many grams of granulated sugar in 2 2/3 US cups? How much are 2 2/3 cups of granulated sugar in grams?

The answer is:
2 2/3 US cups of granulated sugar is equivalent to 533 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of granulated sugar equals 533 grams. (*)
(*) To be more precise, 2 2/3 US cups of granulated sugar is equal to 533.18 grams. All figures are approximate.

US cups of granulated sugar to grams Chart

US cups of granulated sugar to grams
1.767 US cups of granulated sugar = 353 grams
1.867 US cups of granulated sugar = 373 grams
1.967 US cups of granulated sugar = 393 grams
2.067 US cups of granulated sugar = 413 grams
2.167 US cups of granulated sugar = 433 grams
2.267 US cups of granulated sugar = 453 grams
2.367 US cups of granulated sugar = 473 grams
2.467 US cups of granulated sugar = 493 grams
2.567 US cups of granulated sugar = 513 grams
2.67 US cups of granulated sugar = 533 grams
US cups of granulated sugar to grams
2.67 US cups of granulated sugar = 533 grams
2.767 US cups of granulated sugar = 553 grams
2.867 US cups of granulated sugar = 573 grams
2.967 US cups of granulated sugar = 593 grams
3.067 US cups of granulated sugar = 613 grams
3.167 US cups of granulated sugar = 633 grams
3.267 US cups of granulated sugar = 653 grams
3.367 US cups of granulated sugar = 673 grams
3.467 US cups of granulated sugar = 693 grams
3.567 US cups of granulated sugar = 713 grams

Note: some values may be rounded.

FAQs on granulated sugar weight to volume conversion

2 2/3 US cups of granulated sugar equals how many grams?

2 2/3 US cups of granulated sugar is equivalent 533 grams.

How much is 533 grams of granulated sugar in US cups?

533 grams of granulated sugar equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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