2 2/3 Cups of Powdered Sugar to Ounces Conversion

Question:
How many ounces of powdered sugar in 2 2/3 US cups? How much are 2 2/3 cups of powdered sugar in ounces?

The answer is:
2 2/3 US cups of powdered sugar is equivalent to 10.5 ( ~ 10 ¹/₂) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US cups of powdered sugar equals 10.5 ( ~ 10 ¹/₂) ounces. (*)
(*) To be more precise, 2 2/3 US cups of powdered sugar is equal to 10.528 ounces. All figures are approximate.

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US cups of powdered sugar to ounces Chart

US cups of powdered sugar to ounces
1.767 US cups of powdered sugar	=	6.98 ounces
1.867 US cups of powdered sugar	=	7.37 ounces
1.967 US cups of powdered sugar	=	7.76 ounces
2.067 US cups of powdered sugar	=	8.16 ounces
2.167 US cups of powdered sugar	=	8.55 ounces
2.267 US cups of powdered sugar	=	8.95 ounces
2.367 US cups of powdered sugar	=	9.34 ounces
2.467 US cups of powdered sugar	=	9.74 ounces
2.567 US cups of powdered sugar	=	10.1 ounces
2.67 US cups of powdered sugar	=	10.5 ounces

US cups of powdered sugar to ounces
2.67 US cups of powdered sugar	=	10.5 ounces
2.767 US cups of powdered sugar	=	10.9 ounces
2.867 US cups of powdered sugar	=	11.3 ounces
2.967 US cups of powdered sugar	=	11.7 ounces
3.067 US cups of powdered sugar	=	12.1 ounces
3.167 US cups of powdered sugar	=	12.5 ounces
3.267 US cups of powdered sugar	=	12.9 ounces
3.367 US cups of powdered sugar	=	13.3 ounces
3.467 US cups of powdered sugar	=	13.7 ounces
3.567 US cups of powdered sugar	=	14.1 ounces

Note: some values may be rounded.

FAQs on powdered sugar weight to volume conversion

2 2/3 US cups of powdered sugar equals how many ounces?

2 2/3 US cups of powdered sugar is equivalent 10.5 ( ~ 10 ¹/₂) ounces.

How much is 10.5 ounces of powdered sugar in US cups?

10.5 ounces of powdered sugar equals 2 2/3 ( ~ 2 ³/₄) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.