2 2/3 Cups of Rosehip Flour to Lb Conversion

Question:
How many pounds of rosehip flour in 2 2/3 US cups? How much are 2 2/3 cups of rosehip flour in lb?

The answer is:
2 2/3 US cups of rosehip flour is equivalent to 1.05 ( ~ 1) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of rosehip flour equals 1.05 ( ~ 1) pound. (*)
(*) To be more precise, 2 2/3 US cups of rosehip flour is equal to 1.0461 pound. All figures are approximate.

US cups of rosehip flour to pounds Chart

US cups of rosehip flour to pounds
1.767 US cup of rosehip flour = 0.693 pound
1.867 US cup of rosehip flour = 0.732 pound
1.967 US cup of rosehip flour = 0.772 pound
2.067 US cups of rosehip flour = 0.811 pound
2.167 US cups of rosehip flour = 0.85 pound
2.267 US cups of rosehip flour = 0.889 pound
2.367 US cups of rosehip flour = 0.928 pound
2.467 US cups of rosehip flour = 0.968 pound
2.567 US cups of rosehip flour = 1.01 pound
2.67 US cups of rosehip flour = 1.05 pound
US cups of rosehip flour to pounds
2.67 US cups of rosehip flour = 1.05 pound
2.767 US cups of rosehip flour = 1.09 pound
2.867 US cups of rosehip flour = 1.12 pound
2.967 US cups of rosehip flour = 1.16 pound
3.067 US cups of rosehip flour = 1.2 pound
3.167 US cups of rosehip flour = 1.24 pound
3.267 US cups of rosehip flour = 1.28 pound
3.367 US cups of rosehip flour = 1.32 pound
3.467 US cups of rosehip flour = 1.36 pound
3.567 US cups of rosehip flour = 1.4 pound

Note: some values may be rounded.

FAQs on rosehip flour weight to volume conversion

2 2/3 US cups of rosehip flour equals how many pounds?

2 2/3 US cups of rosehip flour is equivalent 1.05 ( ~ 1) pound.

How much is 1.05 pound of rosehip flour in US cups?

1.05 pound of rosehip flour equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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