2 2/3 Cups of Sifted Dinkelflour to Grams Conversion

Question:
How many grams of sifted dinkelflour in 2 2/3 US cups? How much are 2 2/3 cups of sifted dinkelflour in grams?

The answer is:
2 2/3 US cups of sifted dinkelflour is equivalent to 379 grams(*)

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Results:

2 2/3 US cups of sifted dinkelflour equals 379 grams. (*)
(*) To be more precise, 2 2/3 US cups of sifted dinkelflour is equal to 378.59 grams. All figures are approximate.

US cups of sifted dinkelflour to grams Chart

US cups of sifted dinkelflour to grams
1.767 US cup of sifted dinkelflour = 251 grams
1.867 US cup of sifted dinkelflour = 265 grams
1.967 US cup of sifted dinkelflour = 279 grams
2.067 US cups of sifted dinkelflour = 293 grams
2.167 US cups of sifted dinkelflour = 308 grams
2.267 US cups of sifted dinkelflour = 322 grams
2.367 US cups of sifted dinkelflour = 336 grams
2.467 US cups of sifted dinkelflour = 350 grams
2.567 US cups of sifted dinkelflour = 364 grams
2.67 US cups of sifted dinkelflour = 379 grams
US cups of sifted dinkelflour to grams
2.67 US cups of sifted dinkelflour = 379 grams
2.767 US cups of sifted dinkelflour = 393 grams
2.867 US cups of sifted dinkelflour = 407 grams
2.967 US cups of sifted dinkelflour = 421 grams
3.067 US cups of sifted dinkelflour = 435 grams
3.167 US cups of sifted dinkelflour = 450 grams
3.267 US cups of sifted dinkelflour = 464 grams
3.367 US cups of sifted dinkelflour = 478 grams
3.467 US cups of sifted dinkelflour = 492 grams
3.567 US cups of sifted dinkelflour = 506 grams

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

2 2/3 US cups of sifted dinkelflour equals how many grams?

2 2/3 US cups of sifted dinkelflour is equivalent 379 grams.

How much is 379 grams of sifted dinkelflour in US cups?

379 grams of sifted dinkelflour equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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