2 2/3 Cups of Sifted Dinkelflour to Lb Conversion

Question:
How many pounds of sifted dinkelflour in 2 2/3 US cups? How much are 2 2/3 cups of sifted dinkelflour in lb?

The answer is:
2 2/3 US cups of sifted dinkelflour is equivalent to 0.835 ( ~ 3/4) pounds(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of sifted dinkelflour equals 0.835 ( ~ 3/4) pounds. (*)
(*) To be more precise, 2 2/3 US cups of sifted dinkelflour is equal to 0.83464 pounds. All figures are approximate.

US cups of sifted dinkelflour to pounds Chart

US cups of sifted dinkelflour to pounds
1.767 US cups of sifted dinkelflour = 0.553 pounds
1.867 US cups of sifted dinkelflour = 0.584 pounds
1.967 US cups of sifted dinkelflour = 0.616 pounds
2.067 US cups of sifted dinkelflour = 0.647 pounds
2.167 US cups of sifted dinkelflour = 0.678 pounds
2.267 US cups of sifted dinkelflour = 0.709 pounds
2.367 US cups of sifted dinkelflour = 0.741 pounds
2.467 US cups of sifted dinkelflour = 0.772 pounds
2.567 US cups of sifted dinkelflour = 0.803 pounds
2.67 US cups of sifted dinkelflour = 0.835 pounds
US cups of sifted dinkelflour to pounds
2.67 US cups of sifted dinkelflour = 0.835 pounds
2.767 US cups of sifted dinkelflour = 0.866 pounds
2.867 US cups of sifted dinkelflour = 0.897 pounds
2.967 US cups of sifted dinkelflour = 0.929 pounds
3.067 US cups of sifted dinkelflour = 0.96 pounds
3.167 US cups of sifted dinkelflour = 0.991 pounds
3.267 US cups of sifted dinkelflour = 1.02 pounds
3.367 US cups of sifted dinkelflour = 1.05 pounds
3.467 US cups of sifted dinkelflour = 1.09 pounds
3.567 US cups of sifted dinkelflour = 1.12 pounds

Note: some values may be rounded.

FAQs on sifted dinkelflour weight to volume conversion

2 2/3 US cups of sifted dinkelflour equals how many pounds?

2 2/3 US cups of sifted dinkelflour is equivalent 0.835 ( ~ 3/4) pounds.

How much is 0.835 pounds of sifted dinkelflour in US cups?

0.835 pounds of sifted dinkelflour equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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