2 2/3 Cups of Unboiled Rye Flakes to Lb Conversion

Question:
How many pounds of unboiled rye flakes in 2 2/3 US cups? How much are 2 2/3 cups of unboiled rye flakes in lb?

The answer is:
2 2/3 US cups of unboiled rye flakes is equivalent to 0.488 ( ~ 1/2) pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US cups of unboiled rye flakes equals 0.488 ( ~ 1/2) pound. (*)
(*) To be more precise, 2 2/3 US cups of unboiled rye flakes is equal to 0.48827 pound. All figures are approximate.

US cups of unboiled rye flakes to pounds Chart

US cups of unboiled rye flakes to pounds
1.767 US cup of unboiled rye flakes = 0.323 pound
1.867 US cup of unboiled rye flakes = 0.342 pound
1.967 US cup of unboiled rye flakes = 0.36 pound
2.067 US cups of unboiled rye flakes = 0.378 pound
2.167 US cups of unboiled rye flakes = 0.397 pound
2.267 US cups of unboiled rye flakes = 0.415 pound
2.367 US cups of unboiled rye flakes = 0.433 pound
2.467 US cups of unboiled rye flakes = 0.452 pound
2.567 US cups of unboiled rye flakes = 0.47 pound
2.67 US cups of unboiled rye flakes = 0.488 pound
US cups of unboiled rye flakes to pounds
2.67 US cups of unboiled rye flakes = 0.488 pound
2.767 US cups of unboiled rye flakes = 0.507 pound
2.867 US cups of unboiled rye flakes = 0.525 pound
2.967 US cups of unboiled rye flakes = 0.543 pound
3.067 US cups of unboiled rye flakes = 0.561 pound
3.167 US cups of unboiled rye flakes = 0.58 pound
3.267 US cups of unboiled rye flakes = 0.598 pound
3.367 US cups of unboiled rye flakes = 0.616 pound
3.467 US cups of unboiled rye flakes = 0.635 pound
3.567 US cups of unboiled rye flakes = 0.653 pound

Note: some values may be rounded.

FAQs on unboiled rye flakes weight to volume conversion

2 2/3 US cups of unboiled rye flakes equals how many pounds?

2 2/3 US cups of unboiled rye flakes is equivalent 0.488 ( ~ 1/2) pound.

How much is 0.488 pound of unboiled rye flakes in US cups?

0.488 pound of unboiled rye flakes equals 2 2/3 ( ~ 2 3/4) US cups.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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