2 2/3 Cups of Usda Rye Flour to Grams Conversion
Question:
How many grams of usda rye flour in 2 2/3 US cups? How much are 2 2/3 cups of usda rye flour in grams?
The answer is:
2 2/3 US cups of usda rye flour is equivalent to 272 grams(*)
Volume to 'Weight' Converter
US cups of usda rye flour to grams Chart
US cups of usda rye flour to grams | ||
---|---|---|
1.767 US cups of usda rye flour | = | 180 grams |
1.867 US cups of usda rye flour | = | 190 grams |
1.967 US cups of usda rye flour | = | 201 grams |
2.067 US cups of usda rye flour | = | 211 grams |
2.167 US cups of usda rye flour | = | 221 grams |
2.267 US cups of usda rye flour | = | 231 grams |
2.367 US cups of usda rye flour | = | 241 grams |
2.467 US cups of usda rye flour | = | 252 grams |
2.567 US cups of usda rye flour | = | 262 grams |
2.67 US cups of usda rye flour | = | 272 grams |
US cups of usda rye flour to grams | ||
---|---|---|
2.67 US cups of usda rye flour | = | 272 grams |
2.767 US cups of usda rye flour | = | 282 grams |
2.867 US cups of usda rye flour | = | 292 grams |
2.967 US cups of usda rye flour | = | 303 grams |
3.067 US cups of usda rye flour | = | 313 grams |
3.167 US cups of usda rye flour | = | 323 grams |
3.267 US cups of usda rye flour | = | 333 grams |
3.367 US cups of usda rye flour | = | 343 grams |
3.467 US cups of usda rye flour | = | 354 grams |
3.567 US cups of usda rye flour | = | 364 grams |
Note: some values may be rounded.
FAQs on usda rye flour weight to volume conversion
2 2/3 US cups of usda rye flour equals how many grams?
2 2/3 US cups of usda rye flour is equivalent 272 grams.
How much is 272 grams of usda rye flour in US cups?
272 grams of usda rye flour equals 2 2/3 ( ~ 2
Weight to Volume Conversions - Cooking Ingredients
References:
Notes on ingredient measurements
It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.