2 2/3 Ounces of Corn Syrup to Grams Conversion

Question:
How many grams of corn syrup in 2 2/3 US fluid ounces? How much are 2 2/3 ounces of corn syrup in grams?

The answer is:
2 2/3 US fluid ounces of corn syrup is equivalent to 109 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US fluid ounces of corn syrup equals 109 grams. (*)
(*) To be more precise, 2 2/3 US fluid ounces of corn syrup is equal to 109.32 grams. All figures are approximate.

US fluid ounces of corn syrup to grams Chart

US fluid ounces of corn syrup to grams
1.767 US fluid ounce of corn syrup = 72.4 grams
1.867 US fluid ounce of corn syrup = 76.5 grams
1.967 US fluid ounce of corn syrup = 80.6 grams
2.067 US fluid ounces of corn syrup = 84.7 grams
2.167 US fluid ounces of corn syrup = 88.8 grams
2.267 US fluid ounces of corn syrup = 92.9 grams
2.367 US fluid ounces of corn syrup = 97 grams
2.467 US fluid ounces of corn syrup = 101 grams
2.567 US fluid ounces of corn syrup = 105 grams
2.67 US fluid ounces of corn syrup = 109 grams
US fluid ounces of corn syrup to grams
2.67 US fluid ounces of corn syrup = 109 grams
2.767 US fluid ounces of corn syrup = 113 grams
2.867 US fluid ounces of corn syrup = 118 grams
2.967 US fluid ounces of corn syrup = 122 grams
3.067 US fluid ounces of corn syrup = 126 grams
3.167 US fluid ounces of corn syrup = 130 grams
3.267 US fluid ounces of corn syrup = 134 grams
3.367 US fluid ounces of corn syrup = 138 grams
3.467 US fluid ounces of corn syrup = 142 grams
3.567 US fluid ounces of corn syrup = 146 grams

Note: some values may be rounded.

FAQs on corn syrup weight to volume conversion

2 2/3 US fluid ounces of corn syrup equals how many grams?

2 2/3 US fluid ounces of corn syrup is equivalent 109 grams.

How much is 109 grams of corn syrup in US fluid ounces?

109 grams of corn syrup equals 2 2/3 ( ~ 2 3/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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