2 2/3 Ounces of Nut Butter to Grams Conversion

Question:
How many grams of nut butter in 2 2/3 US fluid ounces? How much are 2 2/3 ounces of nut butter in grams?

The answer is:
2 2/3 US fluid ounces of nut butter is equivalent to 80 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US fluid ounces of nut butter equals 80 grams. (*)
(*) To be more precise, 2 2/3 US fluid ounces of nut butter is equal to 79.977 grams. All figures are approximate.

US fluid ounces of nut butter to grams Chart

US fluid ounces of nut butter to grams
1.767 US fluid ounce of nut butter = 53 grams
1.867 US fluid ounce of nut butter = 56 grams
1.967 US fluid ounce of nut butter = 59 grams
2.067 US fluid ounces of nut butter = 62 grams
2.167 US fluid ounces of nut butter = 65 grams
2.267 US fluid ounces of nut butter = 68 grams
2.367 US fluid ounces of nut butter = 71 grams
2.467 US fluid ounces of nut butter = 74 grams
2.567 US fluid ounces of nut butter = 77 grams
2.67 US fluid ounces of nut butter = 80 grams
US fluid ounces of nut butter to grams
2.67 US fluid ounces of nut butter = 80 grams
2.767 US fluid ounces of nut butter = 83 grams
2.867 US fluid ounces of nut butter = 86 grams
2.967 US fluid ounces of nut butter = 89 grams
3.067 US fluid ounces of nut butter = 92 grams
3.167 US fluid ounces of nut butter = 95 grams
3.267 US fluid ounces of nut butter = 98 grams
3.367 US fluid ounces of nut butter = 101 grams
3.467 US fluid ounces of nut butter = 104 grams
3.567 US fluid ounces of nut butter = 107 grams

Note: some values may be rounded.

FAQs on nut butter weight to volume conversion

2 2/3 US fluid ounces of nut butter equals how many grams?

2 2/3 US fluid ounces of nut butter is equivalent 80 grams.

How much is 80 grams of nut butter in US fluid ounces?

80 grams of nut butter equals 2 2/3 ( ~ 2 3/4) US fluid ounces.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

Disclaimer

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