2 2/3 Tablespoons of Bulgur to Pounds Conversion

Question:
How many pounds of bulgur in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of bulgur in pounds?

The answer is:
2 2/3 US tablespoons of bulgur is equivalent to 0.0698 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of bulgur equals 0.0698 pounds. (*)
(*) To be more precise, 2 2/3 US tablespoons of bulgur is equal to 0.069815 pounds. All figures are approximate.

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US tablespoons of bulgur to pounds Chart

US tablespoons of bulgur to pounds
1.767 US tablespoons of bulgur	=	0.0463 pounds
1.867 US tablespoons of bulgur	=	0.0489 pounds
1.967 US tablespoons of bulgur	=	0.0515 pounds
2.067 US tablespoons of bulgur	=	0.0541 pounds
2.167 US tablespoons of bulgur	=	0.0567 pounds
2.267 US tablespoons of bulgur	=	0.0593 pounds
2.367 US tablespoons of bulgur	=	0.062 pounds
2.467 US tablespoons of bulgur	=	0.0646 pounds
2.567 US tablespoons of bulgur	=	0.0672 pounds
2.67 US tablespoons of bulgur	=	0.0698 pounds

US tablespoons of bulgur to pounds
2.67 US tablespoons of bulgur	=	0.0698 pounds
2.767 US tablespoons of bulgur	=	0.0724 pounds
2.867 US tablespoons of bulgur	=	0.075 pounds
2.967 US tablespoons of bulgur	=	0.0777 pounds
3.067 US tablespoons of bulgur	=	0.0803 pounds
3.167 US tablespoons of bulgur	=	0.0829 pounds
3.267 US tablespoons of bulgur	=	0.0855 pounds
3.367 US tablespoons of bulgur	=	0.0881 pounds
3.467 US tablespoons of bulgur	=	0.0908 pounds
3.567 US tablespoons of bulgur	=	0.0934 pounds

Note: some values may be rounded.

FAQs on bulgur weight to volume conversion

2 2/3 US tablespoons of bulgur equals how many pounds?

2 2/3 US tablespoons of bulgur is equivalent 0.0698 pounds.

How much is 0.0698 pounds of bulgur in US tablespoons?

0.0698 pounds of bulgur equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.