2 2/3 Tablespoons of Coarse Salt to Ounces Conversion

Question:
How many ounces of coarse salt in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of coarse salt in ounces?

The answer is:
2 2/3 US tablespoons of coarse salt is equivalent to 1.29 ( ~ 1 1/4) ounce(*)

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Results:

2 2/3 US tablespoons of coarse salt equals 1.29 ( ~ 1 1/4) ounce. (*)
(*) To be more precise, 2 2/3 US tablespoons of coarse salt is equal to 1.2937 ounce. All figures are approximate.

US tablespoons of coarse salt to ounces Chart

US tablespoons of coarse salt to ounces
1.767 US tablespoon of coarse salt = 0.857 ounce
1.867 US tablespoon of coarse salt = 0.906 ounce
1.967 US tablespoon of coarse salt = 0.954 ounce
2.067 US tablespoons of coarse salt = 1 ounce
2.167 US tablespoons of coarse salt = 1.05 ounce
2.267 US tablespoons of coarse salt = 1.1 ounce
2.367 US tablespoons of coarse salt = 1.15 ounce
2.467 US tablespoons of coarse salt = 1.2 ounce
2.567 US tablespoons of coarse salt = 1.25 ounce
2.67 US tablespoons of coarse salt = 1.29 ounce
US tablespoons of coarse salt to ounces
2.67 US tablespoons of coarse salt = 1.29 ounce
2.767 US tablespoons of coarse salt = 1.34 ounce
2.867 US tablespoons of coarse salt = 1.39 ounce
2.967 US tablespoons of coarse salt = 1.44 ounce
3.067 US tablespoons of coarse salt = 1.49 ounce
3.167 US tablespoons of coarse salt = 1.54 ounce
3.267 US tablespoons of coarse salt = 1.58 ounce
3.367 US tablespoons of coarse salt = 1.63 ounce
3.467 US tablespoons of coarse salt = 1.68 ounce
3.567 US tablespoons of coarse salt = 1.73 ounce

Note: some values may be rounded.

FAQs on coarse salt weight to volume conversion

2 2/3 US tablespoons of coarse salt equals how many ounces?

2 2/3 US tablespoons of coarse salt is equivalent 1.29 ( ~ 1 1/4) ounce.

How much is 1.29 ounce of coarse salt in US tablespoons?

1.29 ounce of coarse salt equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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