2 2/3 Tablespoons of Fresh Banana to Pounds Conversion

Question:
How many pounds of fresh banana in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of fresh banana in pounds?

The answer is:
2 2/3 US tablespoons of fresh banana is equivalent to 0.0889 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of fresh banana equals 0.0889 pounds. (*)
(*) To be more precise, 2 2/3 US tablespoons of fresh banana is equal to 0.088942 pounds. All figures are approximate.

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US tablespoons of fresh banana to pounds Chart

US tablespoons of fresh banana to pounds
1.767 US tablespoons of fresh banana	=	0.0589 pounds
1.867 US tablespoons of fresh banana	=	0.0623 pounds
1.967 US tablespoons of fresh banana	=	0.0656 pounds
2.067 US tablespoons of fresh banana	=	0.0689 pounds
2.167 US tablespoons of fresh banana	=	0.0723 pounds
2.267 US tablespoons of fresh banana	=	0.0756 pounds
2.367 US tablespoons of fresh banana	=	0.0789 pounds
2.467 US tablespoons of fresh banana	=	0.0823 pounds
2.567 US tablespoons of fresh banana	=	0.0856 pounds
2.67 US tablespoons of fresh banana	=	0.0889 pounds

US tablespoons of fresh banana to pounds
2.67 US tablespoons of fresh banana	=	0.0889 pounds
2.767 US tablespoons of fresh banana	=	0.0923 pounds
2.867 US tablespoons of fresh banana	=	0.0956 pounds
2.967 US tablespoons of fresh banana	=	0.0989 pounds
3.067 US tablespoons of fresh banana	=	0.102 pounds
3.167 US tablespoons of fresh banana	=	0.106 pounds
3.267 US tablespoons of fresh banana	=	0.109 pounds
3.367 US tablespoons of fresh banana	=	0.112 pounds
3.467 US tablespoons of fresh banana	=	0.116 pounds
3.567 US tablespoons of fresh banana	=	0.119 pounds

Note: some values may be rounded.

FAQs on fresh banana weight to volume conversion

2 2/3 US tablespoons of fresh banana equals how many pounds?

2 2/3 US tablespoons of fresh banana is equivalent 0.0889 pounds.

How much is 0.0889 pounds of fresh banana in US tablespoons?

0.0889 pounds of fresh banana equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.