2 2/3 Tablespoons of Heavy Cream to Pounds Conversion

Question:
How many pounds of heavy cream in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of heavy cream in pounds?

The answer is:
2 2/3 US tablespoons of heavy cream is equivalent to 0.0882 pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of heavy cream equals 0.0882 pound. (*)
(*) To be more precise, 2 2/3 US tablespoons of heavy cream is equal to 0.088159 pound. All figures are approximate.

US tablespoons of heavy cream to pounds Chart

US tablespoons of heavy cream to pounds
1.767 US tablespoon of heavy cream = 0.0584 pound
1.867 US tablespoon of heavy cream = 0.0617 pound
1.967 US tablespoon of heavy cream = 0.065 pound
2.067 US tablespoons of heavy cream = 0.0683 pound
2.167 US tablespoons of heavy cream = 0.0716 pound
2.267 US tablespoons of heavy cream = 0.0749 pound
2.367 US tablespoons of heavy cream = 0.0782 pound
2.467 US tablespoons of heavy cream = 0.0815 pound
2.567 US tablespoons of heavy cream = 0.0849 pound
2.67 US tablespoons of heavy cream = 0.0882 pound
US tablespoons of heavy cream to pounds
2.67 US tablespoons of heavy cream = 0.0882 pound
2.767 US tablespoons of heavy cream = 0.0915 pound
2.867 US tablespoons of heavy cream = 0.0948 pound
2.967 US tablespoons of heavy cream = 0.0981 pound
3.067 US tablespoons of heavy cream = 0.101 pound
3.167 US tablespoons of heavy cream = 0.105 pound
3.267 US tablespoons of heavy cream = 0.108 pound
3.367 US tablespoons of heavy cream = 0.111 pound
3.467 US tablespoons of heavy cream = 0.115 pound
3.567 US tablespoons of heavy cream = 0.118 pound

Note: some values may be rounded.

FAQs on heavy cream weight to volume conversion

2 2/3 US tablespoons of heavy cream equals how many pounds?

2 2/3 US tablespoons of heavy cream is equivalent 0.0882 pound.

How much is 0.0882 pound of heavy cream in US tablespoons?

0.0882 pound of heavy cream equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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