2 2/3 Tablespoons of Noodles to Grams Conversion

Question:
How many grams of noodles in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of noodles in grams?

The answer is:
2 2/3 US tablespoons of noodles is equivalent to 12.5 grams^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of noodles equals 12.5 grams. (*)
(*) To be more precise, 2 2/3 US tablespoons of noodles is equal to 12.501 grams. All figures are approximate.

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US tablespoons of noodles to grams Chart

US tablespoons of noodles to grams
1.767 US tablespoons of noodles	=	8.28 grams
1.867 US tablespoons of noodles	=	8.75 grams
1.967 US tablespoons of noodles	=	9.22 grams
2.067 US tablespoons of noodles	=	9.69 grams
2.167 US tablespoons of noodles	=	10.2 grams
2.267 US tablespoons of noodles	=	10.6 grams
2.367 US tablespoons of noodles	=	11.1 grams
2.467 US tablespoons of noodles	=	11.6 grams
2.567 US tablespoons of noodles	=	12 grams
2.67 US tablespoons of noodles	=	12.5 grams

US tablespoons of noodles to grams
2.67 US tablespoons of noodles	=	12.5 grams
2.767 US tablespoons of noodles	=	13 grams
2.867 US tablespoons of noodles	=	13.4 grams
2.967 US tablespoons of noodles	=	13.9 grams
3.067 US tablespoons of noodles	=	14.4 grams
3.167 US tablespoons of noodles	=	14.8 grams
3.267 US tablespoons of noodles	=	15.3 grams
3.367 US tablespoons of noodles	=	15.8 grams
3.467 US tablespoons of noodles	=	16.3 grams
3.567 US tablespoons of noodles	=	16.7 grams

Note: some values may be rounded.

FAQs on noodles weight to volume conversion

2 2/3 US tablespoons of noodles equals how many grams?

2 2/3 US tablespoons of noodles is equivalent 12.5 grams.

How much is 12.5 grams of noodles in US tablespoons?

12.5 grams of noodles equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.