2 2/3 Tablespoons of Semolina to Pounds Conversion

Question:
How many pounds of semolina in 2 2/3 US tablespoons? How much are 2 2/3 tablespoons of semolina in pounds?

The answer is:
2 2/3 US tablespoons of semolina is equivalent to 0.0662 pound(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of semolina equals 0.0662 pound. (*)
(*) To be more precise, 2 2/3 US tablespoons of semolina is equal to 0.066163 pound. All figures are approximate.

US tablespoons of semolina to pounds Chart

US tablespoons of semolina to pounds
1.767 US tablespoon of semolina = 0.0438 pound
1.867 US tablespoon of semolina = 0.0463 pound
1.967 US tablespoon of semolina = 0.0488 pound
2.067 US tablespoons of semolina = 0.0513 pound
2.167 US tablespoons of semolina = 0.0538 pound
2.267 US tablespoons of semolina = 0.0562 pound
2.367 US tablespoons of semolina = 0.0587 pound
2.467 US tablespoons of semolina = 0.0612 pound
2.567 US tablespoons of semolina = 0.0637 pound
2.67 US tablespoons of semolina = 0.0662 pound
US tablespoons of semolina to pounds
2.67 US tablespoons of semolina = 0.0662 pound
2.767 US tablespoons of semolina = 0.0686 pound
2.867 US tablespoons of semolina = 0.0711 pound
2.967 US tablespoons of semolina = 0.0736 pound
3.067 US tablespoons of semolina = 0.0761 pound
3.167 US tablespoons of semolina = 0.0786 pound
3.267 US tablespoons of semolina = 0.081 pound
3.367 US tablespoons of semolina = 0.0835 pound
3.467 US tablespoons of semolina = 0.086 pound
3.567 US tablespoons of semolina = 0.0885 pound

Note: some values may be rounded.

FAQs on semolina weight to volume conversion

2 2/3 US tablespoons of semolina equals how many pounds?

2 2/3 US tablespoons of semolina is equivalent 0.0662 pound.

How much is 0.0662 pound of semolina in US tablespoons?

0.0662 pound of semolina equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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