2 2/3 Tbsp of Basil to Ounces Conversion

Question:
How many ounces of basil in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of basil in ounces?

The answer is:
2 2/3 US tablespoons of basil is equivalent to 0.118 ounces(*)

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Results:

2 2/3 US tablespoons of basil equals 0.118 ounces. (*)
(*) To be more precise, 2 2/3 US tablespoons of basil is equal to 0.11824 ounces. All figures are approximate.

US tablespoons of basil to ounces Chart

US tablespoons of basil to ounces
1.767 US tablespoons of basil = 0.0783 ounces
1.867 US tablespoons of basil = 0.0828 ounces
1.967 US tablespoons of basil = 0.0872 ounces
2.067 US tablespoons of basil = 0.0916 ounces
2.167 US tablespoons of basil = 0.0961 ounces
2.267 US tablespoons of basil = 0.101 ounces
2.367 US tablespoons of basil = 0.105 ounces
2.467 US tablespoons of basil = 0.109 ounces
2.567 US tablespoons of basil = 0.114 ounces
2.67 US tablespoons of basil = 0.118 ounces
US tablespoons of basil to ounces
2.67 US tablespoons of basil = 0.118 ounces
2.767 US tablespoons of basil = 0.123 ounces
2.867 US tablespoons of basil = 0.127 ounces
2.967 US tablespoons of basil = 0.132 ounces
3.067 US tablespoons of basil = 0.136 ounces
3.167 US tablespoons of basil = 0.14 ounces
3.267 US tablespoons of basil = 0.145 ounces
3.367 US tablespoons of basil = 0.149 ounces
3.467 US tablespoons of basil = 0.154 ounces
3.567 US tablespoons of basil = 0.158 ounces

Note: some values may be rounded.

FAQs on basil weight to volume conversion

2 2/3 US tablespoons of basil equals how many ounces?

2 2/3 US tablespoons of basil is equivalent 0.118 ounces.

How much is 0.118 ounces of basil in US tablespoons?

0.118 ounces of basil equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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