2 2/3 Tbsp of Macaroni to Ounces Conversion

Question:
How many ounces of macaroni in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of macaroni in ounces?

The answer is:
2 2/3 US tablespoons of macaroni is equivalent to 1.35 ( ~ 1 ¹/₄) ounces^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of macaroni equals 1.35 ( ~ 1 ¹/₄) ounces. (*)
(*) To be more precise, 2 2/3 US tablespoons of macaroni is equal to 1.3521 ounces. All figures are approximate.

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US tablespoons of macaroni to ounces Chart

US tablespoons of macaroni to ounces
1.767 US tablespoons of macaroni	=	0.896 ounces
1.867 US tablespoons of macaroni	=	0.947 ounces
1.967 US tablespoons of macaroni	=	0.997 ounces
2.067 US tablespoons of macaroni	=	1.05 ounces
2.167 US tablespoons of macaroni	=	1.1 ounces
2.267 US tablespoons of macaroni	=	1.15 ounces
2.367 US tablespoons of macaroni	=	1.2 ounces
2.467 US tablespoons of macaroni	=	1.25 ounces
2.567 US tablespoons of macaroni	=	1.3 ounces
2.67 US tablespoons of macaroni	=	1.35 ounces

US tablespoons of macaroni to ounces
2.67 US tablespoons of macaroni	=	1.35 ounces
2.767 US tablespoons of macaroni	=	1.4 ounces
2.867 US tablespoons of macaroni	=	1.45 ounces
2.967 US tablespoons of macaroni	=	1.5 ounces
3.067 US tablespoons of macaroni	=	1.55 ounces
3.167 US tablespoons of macaroni	=	1.61 ounces
3.267 US tablespoons of macaroni	=	1.66 ounces
3.367 US tablespoons of macaroni	=	1.71 ounces
3.467 US tablespoons of macaroni	=	1.76 ounces
3.567 US tablespoons of macaroni	=	1.81 ounces

Note: some values may be rounded.

FAQs on macaroni weight to volume conversion

2 2/3 US tablespoons of macaroni equals how many ounces?

2 2/3 US tablespoons of macaroni is equivalent 1.35 ( ~ 1 ¹/₄) ounces.

How much is 1.35 ounces of macaroni in US tablespoons?

1.35 ounces of macaroni equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.