2 2/3 Tbsp of Mashed Banana to Pounds Conversion

Question:
How many pounds of mashed banana in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of mashed banana in pounds?

The answer is:
2 2/3 US tablespoons of mashed banana is equivalent to 0.11 pounds^(*)

Volume to 'Weight' Converter

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Results: 2 2/3 US tablespoons of mashed banana equals 0.11 pounds. (*)
(*) To be more precise, 2 2/3 US tablespoons of mashed banana is equal to 0.11024 pounds. All figures are approximate.

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US tablespoons of mashed banana to pounds Chart

US tablespoons of mashed banana to pounds
1.767 US tablespoons of mashed banana	=	0.073 pounds
1.867 US tablespoons of mashed banana	=	0.0772 pounds
1.967 US tablespoons of mashed banana	=	0.0813 pounds
2.067 US tablespoons of mashed banana	=	0.0854 pounds
2.167 US tablespoons of mashed banana	=	0.0896 pounds
2.267 US tablespoons of mashed banana	=	0.0937 pounds
2.367 US tablespoons of mashed banana	=	0.0978 pounds
2.467 US tablespoons of mashed banana	=	0.102 pounds
2.567 US tablespoons of mashed banana	=	0.106 pounds
2.67 US tablespoons of mashed banana	=	0.11 pounds

US tablespoons of mashed banana to pounds
2.67 US tablespoons of mashed banana	=	0.11 pounds
2.767 US tablespoons of mashed banana	=	0.114 pounds
2.867 US tablespoons of mashed banana	=	0.119 pounds
2.967 US tablespoons of mashed banana	=	0.123 pounds
3.067 US tablespoons of mashed banana	=	0.127 pounds
3.167 US tablespoons of mashed banana	=	0.131 pounds
3.267 US tablespoons of mashed banana	=	0.135 pounds
3.367 US tablespoons of mashed banana	=	0.139 pounds
3.467 US tablespoons of mashed banana	=	0.143 pounds
3.567 US tablespoons of mashed banana	=	0.147 pounds

Note: some values may be rounded.

FAQs on mashed banana weight to volume conversion

2 2/3 US tablespoons of mashed banana equals how many pounds?

2 2/3 US tablespoons of mashed banana is equivalent 0.11 pounds.

How much is 0.11 pounds of mashed banana in US tablespoons?

0.11 pounds of mashed banana equals 2 2/3 ( ~ 2 ³/₄) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.