2 2/3 Tbsp of Non Fat Milk to Grams Conversion

Question:
How many grams of non fat milk in 2 2/3 US tablespoons? How much are 2 2/3 tbsp of non fat milk in grams?

The answer is:
2 2/3 US tablespoons of non fat milk is equivalent to 40.9 grams(*)

Volume to 'Weight' Converter

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Results:

2 2/3 US tablespoons of non fat milk equals 40.9 grams. (*)
(*) To be more precise, 2 2/3 US tablespoons of non fat milk is equal to 40.856 grams. All figures are approximate.

US tablespoons of non fat milk to grams Chart

US tablespoons of non fat milk to grams
1.767 US tablespoon of non fat milk = 27.1 grams
1.867 US tablespoon of non fat milk = 28.6 grams
1.967 US tablespoon of non fat milk = 30.1 grams
2.067 US tablespoons of non fat milk = 31.7 grams
2.167 US tablespoons of non fat milk = 33.2 grams
2.267 US tablespoons of non fat milk = 34.7 grams
2.367 US tablespoons of non fat milk = 36.3 grams
2.467 US tablespoons of non fat milk = 37.8 grams
2.567 US tablespoons of non fat milk = 39.3 grams
2.67 US tablespoons of non fat milk = 40.9 grams
US tablespoons of non fat milk to grams
2.67 US tablespoons of non fat milk = 40.9 grams
2.767 US tablespoons of non fat milk = 42.4 grams
2.867 US tablespoons of non fat milk = 43.9 grams
2.967 US tablespoons of non fat milk = 45.5 grams
3.067 US tablespoons of non fat milk = 47 grams
3.167 US tablespoons of non fat milk = 48.5 grams
3.267 US tablespoons of non fat milk = 50 grams
3.367 US tablespoons of non fat milk = 51.6 grams
3.467 US tablespoons of non fat milk = 53.1 grams
3.567 US tablespoons of non fat milk = 54.6 grams

Note: some values may be rounded.

FAQs on non fat milk weight to volume conversion

2 2/3 US tablespoons of non fat milk equals how many grams?

2 2/3 US tablespoons of non fat milk is equivalent 40.9 grams.

How much is 40.9 grams of non fat milk in US tablespoons?

40.9 grams of non fat milk equals 2 2/3 ( ~ 2 3/4) US tablespoons.

Weight to Volume Conversions - Cooking Ingredients

References:

  1. Density Database Version 2.0 - FAO

Notes on ingredient measurements

It is a bit tricky to get an accurate food conversion since its characteristics change according to humidity, temperature, or how well packed the ingredient is. Ingredients that contain the terms sliced, minced, diced, crushed, chopped add uncertainties to the measurements. A good practice is to measure ingredients by weight, not by volume so that the error is decreased.

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